Classes
Twist & Shout: Pretzels + Pastry
For the Love of Baking
Sun, Feb 08
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Learn to activate yeast, shape dough, and work with puff pastry as you bake heart-shaped pretzels and cream cheese danishes in this fun, hands-on teen/tween workshop!
Classes
Twist & Shout: Pretzels + Pastry
For the Love of Baking
Sun, Feb 08
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Learn to activate yeast, shape dough, and work with puff pastry as you bake heart-shaped pretzels and cream cheese danishes in this fun, hands-on teen/tween workshop!
Classes
S’more Please!
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 10
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Mix cupcake batter, use a mixer like a pro, and press the perfect crust. Learn s’mores flavors and make Chocolate S’mores Cupcakes plus a fun Monster Mallow treat!
Classes
S’more Please!
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 10
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Mix cupcake batter, use a mixer like a pro, and press the perfect crust. Learn s’mores flavors and make Chocolate S’mores Cupcakes plus a fun Monster Mallow treat!
Family Event
Valentine's Day Party!
Saturday 5:30pm-7:30pm
Sat, Feb 14
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
Love is in the air and we want you to bring the whole family to get an early start on your Valentine’s Day celebration! We’ll cook heart shaped pizzas, individual Valentine’s Day trifles and stir up some Love Bug punch!
Classes
Bake Boss: Bread & Cake Edition
For the Love of Baking
Sun, Feb 15
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Mix cake batters and quick breads while learning the creaming method, leavening basics, and how buttermilk works. Bake a Cherry Slice Cake, a quick bread loaf, and a yummy mug cake!
Classes
Bake Boss: Bread & Cake Edition
For the Love of Baking
Sun, Feb 15
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Mix cake batters and quick breads while learning the creaming method, leavening basics, and how buttermilk works. Bake a Cherry Slice Cake, a quick bread loaf, and a yummy mug cake!
Camps: Teacher Workday, Summer & School Break Camp
All You Knead is Love
Monday 8:30am - 4:00pm
Mon, Feb 16
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Join us this week as we knead our way through our recipes that you are sure to love! They’ll be big smiles as we make Stuffed Berry French Toast, Cheese Chowder with homemade croutons, Lasagna Roll Ups and have our Iron Chef Challenge and Cupcake Throwdown too!
Camps: Teacher Workday, Summer & School Break Camp
Chocolate Mania
Tuesday 8:30am - 4:00pm
Tue, Feb 17
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Chocolate, Chocolate and more Chocolate! Who doesn’t like chocolate! Well this camp is all about ways to use chocolate but we’ll add in something healthy for lunch too! Join us while we create Chocolate Zucchini Muffins, Pasta with Dark Chocolate Marinara Sauce, and Molten Lava Cakes with Homemade Chocolate Chip Ice Cream.
Classes
Rock & Roll Dough Co.
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 17
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Knead, roll, and shape yeast dough as you learn to “rock and roll” in the kitchen! Cook with spices and whip up homemade Pizza Dough and tasty Taco Pockets.
Classes
Rock & Roll Dough Co.
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 17
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Knead, roll, and shape yeast dough as you learn to “rock and roll” in the kitchen! Cook with spices and whip up homemade Pizza Dough and tasty Taco Pockets.
Kid's Night Out
Frozen Frenzy
Friday 5:30pm-8:00pm
Fri, Feb 20
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
Wear your favorite costume (optional!) and head on over as we create edible treats based on our Frozen Frenzy friends! We’ll be making Olaf’s Snowman Pancakes, Marshmallow Marching People, and Kristoff’s Cocoa! Hurry and sign up because this one will sell out quickly!
Classes
The Great Bake Challenge
For the Love of Baking
Sun, Feb 22
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Master the creaming method, piping, and puff pastry as you mince, zest, and grate your way to tasty Buttermilk Cookies and a savory Asparagus & Cheese Danish!
Classes
The Great Bake Challenge
For the Love of Baking
Sun, Feb 22
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Master the creaming method, piping, and puff pastry as you mince, zest, and grate your way to tasty Buttermilk Cookies and a savory Asparagus & Cheese Danish!
Classes
Art of the Dough
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 24
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Roll, cut, and shape dough like a pro! Explore herbs and spices while creating savory Garlic Herb Bowties and sweet Mexican Wedding Cookies.
Classes
Art of the Dough
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 24
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Roll, cut, and shape dough like a pro! Explore herbs and spices while creating savory Garlic Herb Bowties and sweet Mexican Wedding Cookies.
Adult Event
Brunch Bunch
Friday 5:30pm-7:30pm
Fri, Feb 27
5:30 PM - 7:30 PM
Adult (Ages 18+)
Ages 18 & up
$50.00
Bring your friends or make new ones at our “Brunch Bunch” with long time favorites Cinnamon Roll Coffee Cake, Baked Ham, and Cheese Brunch Omelet! And of course, we must have a fancy drink for Brunch … Sunshine Berry Spritzer (non-alcoholic!).
Classes
Bright & Bite: Breakfast Creations
Fresh & Fearless Foodies
Sun, Mar 01
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Get ready for breakfast fun! Learn to use a blender and food processor, cook on the stovetop, and shape pastry dough as we create healthier morning favorites like Real Fruit Pop Tarts and Green Wraps.
Classes
Bright & Bite: Breakfast Creations
Fresh & Fearless Foodies
Sun, Mar 01
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Get ready for breakfast fun! Learn to use a blender and food processor, cook on the stovetop, and shape pastry dough as we create healthier morning favorites like Real Fruit Pop Tarts and Green Wraps.
Camps: Teacher Workday, Summer & School Break Camp
Cake My Day
Monday 8:30am - 12:30pm
Mon, Mar 02
8:30 AM - 12:30 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$65.00
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
**ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS.**
Camps: Teacher Workday, Summer & School Break Camp
Cake My Day
Monday (8:30am-12:30pm), Tuesday - Friday (8:30am - 4:00pm)
Mon, Mar 02
- Fri, Mar 06
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
Please note that Monday is a half day camp (8:30am-12:30pm) and Tuesday through Thursday are full day (8:30am-4:00pm). Individual days are available.
Camps: Teacher Workday, Summer & School Break Camp
Cake My Day
Tuesday 8:30am - 4:00pm
Tue, Mar 03
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
**ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS.**
Classes
Fresh Picked Prep Squad
Garden-to-Table Goodness
Tue, Mar 03
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Grate, slice, measure, and mix like a pro! Learn knife safety, make a simple dressing, wash fresh produce, and create Carrot Breakfast Cookies and a tasty Italian Pasta Salad.
Classes
Fresh Picked Prep Squad
Garden-to-Table Goodness
Tue, Mar 03
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Grate, slice, measure, and mix like a pro! Learn knife safety, make a simple dressing, wash fresh produce, and create Carrot Breakfast Cookies and a tasty Italian Pasta Salad.
Camps: Teacher Workday, Summer & School Break Camp
Cake My Day
Wednesday 8:30am - 4:00pm
Wed, Mar 04
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
**ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS.**
Camps: Teacher Workday, Summer & School Break Camp
Cake My Day
Thursday 8:30am - 4:00pm
Thu, Mar 05
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
**ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS.**
Camps: Teacher Workday, Summer & School Break Camp
Cake My Day
Friday 8:30am - 4:00pm
Fri, Mar 06
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
**ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS.**
Family Event
La Cocina Mexican Fiesta - Family Style
Friday 5:30pm-7:30pm
Fri, Mar 06
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
We’ll be doing the salsa while we create Oven Baked Chicken Taquitos, Tableside Guacamole, and Mexican Brownies for dessert. It will be a Fiesta to remember!
Classes
Tots & Tenders Takeover
Fresh & Fearless Foodies
Sun, Mar 08
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Blend, process, dredge, and cook! Practice safe raw-meat handling, avoid cross-contamination, and use a dredging station as we make Chicken Nuggets, Broccoli Tots, and refreshing Pineapple Creamies.
Classes
Tots & Tenders Takeover
Fresh & Fearless Foodies
Sun, Mar 08
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Blend, process, dredge, and cook! Practice safe raw-meat handling, avoid cross-contamination, and use a dredging station as we make Chicken Nuggets, Broccoli Tots, and refreshing Pineapple Creamies.
Classes
Chop Champions
Garden-to-Table Goodness
Tue, Mar 10
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Chop, grate, and slice your way to fresh flavor! Create an edible garden, explore herbs and spices, and make Fruity Fresh Yogurt Cups and Garden Patch Veggie Dip.
Classes
Chop Champions
Garden-to-Table Goodness
Tue, Mar 10
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Chop, grate, and slice your way to fresh flavor! Create an edible garden, explore herbs and spices, and make Fruity Fresh Yogurt Cups and Garden Patch Veggie Dip.
Kid's Night Out
Irish Treats
Friday 5:30pm-8:00pm
Fri, Mar 13
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
We’ll find our Irish luck and discover a few tasty Irish treats: Green Goddess Mac & Cheese, Irish Soda Bread, and Shamrock Shakes with whipped cream. Make sure to wear your green and don’t forget about the shamrocks too!
Classes
Dinnertime Delicious
Fresh & Fearless Foodies
Sun, Mar 15
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Master pan-searing, sauce-making, and pasta-rolling! Learn safe handling, kneading, cooking with garlic, and using a pasta machine as we make 40 Clove Garlic Chicken and Whole Wheat Pasta.
Classes
Dinnertime Delicious
Fresh & Fearless Foodies
Sun, Mar 15
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Master pan-searing, sauce-making, and pasta-rolling! Learn safe handling, kneading, cooking with garlic, and using a pasta machine as we make 40 Clove Garlic Chicken and Whole Wheat Pasta.
Camps: Teacher Workday, Summer & School Break Camp
Space Camp
Monday 8:30am - 4:00pm
Mon, Mar 16
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Take off and blast on over as we learn more about Astronaut life with a fun one-day camp! For our space adventure today, we’ll be dining on Egg Clouds, Space Cheeseburgers, Astronaut Pudding and Alien Pretzels. We’ll also make Bouncing Polymer Balls and Galaxy Slime as we explore more about science! Time to blast off and head on over for this space adventure!
Classes
Mix, Mash & Munch
Garden-to-Table Goodness
Tue, Mar 17
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Peel, mash, measure, and mix like a kitchen pro! Learn to layer ingredients as you whip up cozy Loaded Mashed Potatoes and a sweet, fruity crumble.
Classes
Mix, Mash & Munch
Garden-to-Table Goodness
Tue, Mar 17
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Peel, mash, measure, and mix like a kitchen pro! Learn to layer ingredients as you whip up cozy Loaded Mashed Potatoes and a sweet, fruity crumble.
Classes
Wholesome Indulgence
Fresh & Fearless Foodies
Sun, Mar 22
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Blend, steam, and swap! Explore ingredient substitutions and creative ways to add veggies into snacks as we make tasty Mini Veggie Pizzas and Chocolate Cupcakes.
Classes
Wholesome Indulgence
Fresh & Fearless Foodies
Sun, Mar 22
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Blend, steam, and swap! Explore ingredient substitutions and creative ways to add veggies into snacks as we make tasty Mini Veggie Pizzas and Chocolate Cupcakes.
Classes
Grate to Plate!
Garden-to-Table Goodness
Tue, Mar 24
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Grate veggies, mix batter, and decorate cupcakes with piping bags! Explore cocoa powder, tastes, and flavors while making Chocolate Zucchini Cupcakes with cream cheese frosting.
Classes
Grate to Plate!
Garden-to-Table Goodness
Tue, Mar 24
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Grate veggies, mix batter, and decorate cupcakes with piping bags! Explore cocoa powder, tastes, and flavors while making Chocolate Zucchini Cupcakes with cream cheese frosting.
Adult Event
Share Me: Appetizers
Friday 5:30pm-7:30pm
Fri, Mar 27
5:30 PM - 7:30 PM
Adult (Ages 18+)
Ages 18 & up
$50.00
Need some appetizers to please your guests or to take to your next party? Join us tonight while we make Buffalo Cauliflower Bites, Chocolate Chip Cheese Ball, BBQ Glazed Meatballs and Pineapple Chicken Wings.
Family Event
Spring Treats!
Friday 5:30pm-8:00pm
Fri, Apr 03
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
Rainbows, butterflies and creativity will be on our menu tonight as we celebrate the new season … SPRING … with a rainbow of colors on our plate! We’ll create Veggie Pasta Primavera, Ultimate Garlic Bread and Rainbow Cupcakes!
Classes
Roll into Japan
Trending & Tasty
Sun, Apr 05
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Explore bold flavors with adventurous Japanese-inspired recipes! Cook sushi rice, marinate and pan-sear, and roll rice dough while making mochi ice cream and savory musubi from scratch.
Classes
Roll into Japan
Trending & Tasty
Sun, Apr 05
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Explore bold flavors with adventurous Japanese-inspired recipes! Cook sushi rice, marinate and pan-sear, and roll rice dough while making mochi ice cream and savory musubi from scratch.
Camps: Teacher Workday, Summer & School Break Camp
Italian Classics
Monday 8:30am - 4:00pm
Mon, Apr 06
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Oh my! We can already smell the homemade marinara sauce, homemade pasta and garlic knots…just a sample of our special one-day camp menu! We’ll also make an Italian dessert that we’re keeping top secret and have a friendly Iron Chef Italian style cook off for morning snack! A camp you don’t want to miss!
Camps: Teacher Workday, Summer & School Break Camp
Rolling in the Dough
Tuesday 8:30am - 4:00pm
Tue, Apr 07
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
How many types of dough are there? Well, there’s cookie dough, pie crust dough, pizza dough plus many others! Today we will be making every recipe with some form of dough, Hot Cross Buns, Homemade Pasta with Homemade Marinara Sauce, and Blueberry Cream Cheese Cookies with lemon glaze!
Classes
Lunchbox Legends
Fresh Picks & Spring Tricks
Tue, Apr 07
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Lunch is served! Learn to knead and roll dough, mash and chop with confidence, and explore spinach and chickpeas while making chickpea “egg” salad and fresh spinach tortilla wraps.
Classes
Lunchbox Legends
Fresh Picks & Spring Tricks
Tue, Apr 07
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Lunch is served! Learn to knead and roll dough, mash and chop with confidence, and explore spinach and chickpeas while making chickpea “egg” salad and fresh spinach tortilla wraps.
Camps: Teacher Workday, Summer & School Break Camp
Blue Ribbon: Award Winning Recipes Across the US
Wed, Apr 08
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Let’s travel across the US and test some award-winning Blue-Ribbon recipes from across the country! Our recipes include Award Winning Pancakes, Baked Penne Primavera, and Caramel Apple Pull-Apart Bread.
Classes
Deceptively Delicious
Trending & Tasty
Sun, Apr 12
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Looks sweet, tastes savory! Master knife skills, the muffin method, and chocolate melting with a double boiler while creating fun “fake-out” foods like flower pots and jalapeño popper cakes.
Classes
Deceptively Delicious
Trending & Tasty
Sun, Apr 12
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Looks sweet, tastes savory! Master knife skills, the muffin method, and chocolate melting with a double boiler while creating fun “fake-out” foods like flower pots and jalapeño popper cakes.
Classes
Egg-cellent Mornings
Fresh Picks & Spring Tricks
Tue, Apr 14
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Rise and shine! Learn to separate eggs, whip fluffy egg whites, mix and mash, and cook with chocolate while making Chocolate Oatmeal Nests and Egg-on-a-Clouds Toast.
Classes
Egg-cellent Mornings
Fresh Picks & Spring Tricks
Tue, Apr 14
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Rise and shine! Learn to separate eggs, whip fluffy egg whites, mix and mash, and cook with chocolate while making Chocolate Oatmeal Nests and Egg-on-a-Clouds Toast.
Kid's Night Out
Spring Fling
Friday 5:30pm-8:00pm
Fri, Apr 17
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
Springtime is here & we’re cooking up Spring treats that remind us of the season – Pasta Primavera with Cauliflower Sauce, Bunny Bum Sugar Cookies, Buttercream Frosting & Ambrosia Fruit Salad.
Classes
Hack the Kitchen
Trending & Tasty
Sun, Apr 19
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Put smart cooking hacks to the test! Build knife skills, blend with confidence, and learn chef tricks for flavor and decorating while creating blender cakes and dinner-in-a-jar recipes.
Classes
Hack the Kitchen
Trending & Tasty
Sun, Apr 19
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Put smart cooking hacks to the test! Build knife skills, blend with confidence, and learn chef tricks for flavor and decorating while creating blender cakes and dinner-in-a-jar recipes.
Classes
Savory Supper Skills
Fresh Picks & Spring Tricks
Tue, Apr 21
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Dinner is done right! Learn to season and roast veggies, knead and shape dough, and blend a creamy sauce while making peas & carrot pasta and soft sweet potato rolls.
Classes
Savory Supper Skills
Fresh Picks & Spring Tricks
Tue, Apr 21
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Dinner is done right! Learn to season and roast veggies, knead and shape dough, and blend a creamy sauce while making peas & carrot pasta and soft sweet potato rolls.
Adult Event
5 Ingredients or Less
Friday 5:30pm-7:30pm
Fri, Apr 24
5:30 PM - 7:30 PM
Adult (Ages 18+)
Ages 18 & up
$50.00
Looking for some fun, quick foods? Join us tonight and you’ll learn how to make an appetizer, Baked Jalapeno Poppers, an entree, Fiesta Mexican Ravioli and a dessert, Layered Lemon Pie all with 5 Ingredients or less.
Classes
Layered & Legendary
Trending & Tasty
Sun, Apr 26
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Take on the Viral Cooking Challenge! Test trending techniques as you fold sponge cake, make mousse and ganache, and layer rich chocolates to create an over-the-top Dream Cake torte.
Classes
Layered & Legendary
Trending & Tasty
Sun, Apr 26
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Take on the Viral Cooking Challenge! Test trending techniques as you fold sponge cake, make mousse and ganache, and layer rich chocolates to create an over-the-top Dream Cake torte.
Classes
Simply Snackable
Fresh Picks & Spring Tricks
Tue, Apr 28
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Snack time made sweet! Learn to zest citrus, dip, and coat like a pro while making cinnamon French toast squares with a creamy yogurt and honey dip.
Classes
Simply Snackable
Fresh Picks & Spring Tricks
Tue, Apr 28
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Snack time made sweet! Learn to zest citrus, dip, and coat like a pro while making cinnamon French toast squares with a creamy yogurt and honey dip.
Classes
Pasta Night Perfection
Family Table Favorites
Tue, May 05
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Spaghetti night made from scratch! Mix and knead fresh pasta dough, roll noodles with a pasta machine, and cook a simple, flavorful sauce using herbs and spices.
Classes
All-American Bites
Family Table Favorites
Tue, May 12
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Burger night favorites! Learn proper food handling, practice safe slicing and spreading, and make cheeseburger sliders with smashed crispy oven potatoes—perfect for a fun, hands-on dinner class.
Classes
Taco Time Creations
Family Table Favorites
Tue, May 19
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Taco night with a twist! Practice grating and safe chopping, make a fresh salad dressing, and create a crunchy taco salad with flavorful vegetarian taco “meat.”
Camps: Teacher Workday, Summer & School Break Camp
Vacation in Paradise
Friday 8:30am - 4:00pm
Fri, May 22
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Feel the tropical breezes and learn amazing new recipes with us today at camp as we take a tropical vacation around the world! We’ll learn about food and cultures of Hawaii and the Caribbean as we create recipes such as Caribbean Bread, Hawaiian Spaghetti, and Frozen Fruit Salad Cupcakes!
Camps: Teacher Workday, Summer & School Break Camp
American Road Trip - Party in the USA
Tuesday-Friday, 8:30am - 4:00pm
Tue, May 26
- Fri, May 29
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$439.00
Join us for a week-long American Road Trip Cooking Camp, where young chefs “travel” across the country through daily hands-on cooking sessions and tasty treats. Each day features a morning snack, hearty lunch, and afternoon snack inspired by a different U.S. region, while students build skills in the kitchen. Between kitchen adventures, they’ll explore food stories, play culinary games, and craft creative projects, gaining confidence and a broadened palate by the journey’s end. Recipes this week will include mini breakfast tacos, strawberry shortcake, apple hand pies, and more!
Flour emPOWER
American Road Trip - Party in the USA
Tuesday-Friday, 8:30am - 4:00pm
Tue, May 26
- Fri, May 29
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$269.00
Join us for a week-long American Road Trip Cooking Camp, where young chefs “travel” across the country through daily hands-on cooking sessions and tasty treats. Each day features a morning snack, hearty lunch, and afternoon snack inspired by a different U.S. region, while students build skills in the kitchen. Between kitchen adventures, they’ll explore food stories, play culinary games, and craft creative projects, gaining confidence and a broadened palate by the journey’s end.
Classes
Dip, Coat & Crunch
Family Table Favorites
Tue, May 26
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Chicken dinner made crispy! Learn proper food handling, hulling strawberries, and dipping and coating foods while making cornflake chicken tenders with sweet strawberry BBQ sauce.
Flour emPOWER
CopyKat Favorites - Restaurant Makeover
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 01
- Fri, Jun 05
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$329.00
Do you love eating out? Well then, join us this week for Restaurant Recipe Makeovers. We’ll take some favorites and make them in the studio this week. Come make Starbuck’s Pumpkin Scones, Subway’s Double Chocolate Chip Cookies, Moe’s Southwest Chicken Burritos, Carrabba’s Fettuccine Alfredo and much more! You’ll never have to eat out again!
Camps: Teacher Workday, Summer & School Break Camp
CopyKat Favorites - Restaurant Makeover
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 01
- Fri, Jun 05
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Do you love eating out? Well then, join us this week for Restaurant Recipe Makeovers. We’ll take some favorites and make them in the studio this week. Come make Starbuck’s Pumpkin Scones, Subway’s Double Chocolate Chip Cookies, Moe’s Southwest Chicken Burritos, Carrabba’s Fettuccine Alfredo and much more! You’ll never have to eat out again!
Camps: Teacher Workday, Summer & School Break Camp
The Chocolate Factory
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 08
- Fri, Jun 12
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Welcome to The Chocolate Factory, where chocolate dreams come to life! This camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will dive into the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme. In addition to cooking, campers will participate in themed crafts and engaging STEAM activities. Kids will learn essential cooking skills and kitchen safety while exploring chocolate in new and exciting ways. Recipes include Wonka's chocolate fondue, Violet's blueberry muffins, fizzy fruit parfaits, and much more!
Flour emPOWER
The Chocolate Factory
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 08
- Fri, Jun 12
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$329.00
Welcome to The Chocolate Factory, where chocolate dreams come to life! This camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will dive into the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme. In addition to cooking, campers will participate in themed crafts and engaging STEAM activities. Kids will learn essential cooking skills and kitchen safety while exploring chocolate in new and exciting ways. Join us for a week of delectable treats, creative artistry, and innovative STEAM exploration!
Flour emPOWER
Movie Thyme
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 15
- Fri, Jun 19
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$329.00
Dive into a magical culinary adventure where your favorite movies come to life through delicious, hands-on cooking and creative activities. At Movie Thyme Camp, kids transform iconic film scenes into tasty treats, learn essential kitchen skills, and engage in exciting STEAM projects that spark imagination and teamwork. From crafting chocolate wonders to designing tropical delights, every day is a new blockbuster experience filled with fun, learning, and tasty memories. Join us and let your child’s imagination soar in the kitchen!
Camps: Teacher Workday, Summer & School Break Camp
Movie Thyme
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 15
- Fri, Jun 19
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Dive into a magical culinary adventure where your favorite movies come to life through delicious, hands-on cooking and creative activities. At Movie Thyme Camp, kids transform iconic film scenes into tasty treats, learn essential kitchen skills, and engage in exciting STEAM projects that spark imagination and teamwork. From crafting chocolate wonders to designing tropical delights, every day is a new blockbuster experience filled with fun, learning, and tasty memories. Recipes includes Kung Fu Panda potstickers, Ratatouille's cream puffs, Moana's pineapple fried rice, and much more!
Camps: Teacher Workday, Summer & School Break Camp
Flour Power Favorites
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 22
- Fri, Jun 26
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Flour Power Favorites is one of our FAVORITE weeks! Our campers will be discovering essential kitchen skills, smart nutrition, and the joy of baking and cooking all week long! This week, we're cooking up Flour Power campers' favorite recipes including homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!
Flour emPOWER
Flour Power
Monday-Friday, 8:30am - 4:00pm
Mon, Jun 22
- Fri, Jun 26
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$329.00
Flour Power Favorites is one of our FAVORITE weeks! Our campers will be discovering essential kitchen skills, smart nutrition, and the joy of baking and cooking all week long! This week, we're cooking up Flour Power campers' favorite recipes including homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!
Flour emPOWER
Great American Eats
Monday-Thursday, 8:30am - 4:00pm
Mon, Jun 29
- Thu, Jul 02
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$269.00
This week, we’re celebrating our great nation by fixing up some All-American Food! Join us for a patriotic week of food American’s are known for…bagels, apple pie, pulled BBQ chicken sandwiches and chocolate chip cookies, just to name a few. Bring your patriotic spirit for a week of fun!
Camps: Teacher Workday, Summer & School Break Camp
Great American Eats
Monday-Thursday, 8:30am - 4:00pm
Mon, Jun 29
- Thu, Jul 02
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$439.00
This week, we’re celebrating our great nation by fixing up some All-American Food! Join us for a patriotic week of food American’s are known for…bagels, apple pie, pulled BBQ chicken sandwiches and chocolate chip cookies, just to name a few. Our campers will be discovering essential kitchen skills, smart nutrition, and the joy of baking and cooking all week long! Bring your patriotic spirit for a week of fun!
**ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS. **
Camps: Teacher Workday, Summer & School Break Camp
Blast From the Past
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 06
- Fri, Jul 10
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Come join us as we travel back to the 60s, 70s, 80s, 90s and blast into the future in the 2000s to sample tasty homemade foods from each era. We will sample foods such as Ambrosia Fruit Salad, Spaghetti with Meatballs, Spinach Dip in a Pumpernickel Bread Bowl, Mini Chicken Pot Pies and have a special Cupcake Challenge too! If you want to taste foods from the past and present come join us for a fun week of oldies but goodies.
Camps: Teacher Workday, Summer & School Break Camp
Bakery Life!
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 13
- Fri, Jul 17
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
This is the camp for the who loves to bake and decorate treats, so if your child talks about owning a bakery someday, we’ll help them explore their dreams. We'll teach them how to decorate cookies and cupcakes using buttercream icing and fondant. Campers will create their vision for their own bakery: coming up with a name and location, planning a menu, pricing considerations, and designing a layout for their storefront. At the end of the week, they'll create a display with their creative vision and all their hard work will be displayed to share with family and friends. Our ovens will be getting a workout with this week-long baking camp because we’ll also focus on baked lunches.
Flour emPOWER
Bakery Life!
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 13
- Fri, Jul 17
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$329.00
This is the camp for the who loves to bake and decorate treats, so if your child talks about owning a bakery someday, we’ll help them explore their dreams. We'll teach them how to decorate cookies and cupcakes using buttercream icing and fondant. Campers will create their vision for their own bakery: coming up with a name and location, planning a menu, pricing considerations, and designing a layout for their storefront. At the end of the week, they'll create a display with their creative vision and all their hard work will be displayed to share with family and friends. Our ovens will be getting a workout with this week-long baking camp because we’ll also focus on baked lunches.
Camps: Teacher Workday, Summer & School Break Camp
K-POP Kitchen Quest
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 20
- Fri, Jul 24
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Get ready to shine center stage!
In this high-energy K-Pop–themed cooking camp, young chefs will mix, chop, bake, and groove their way through a week inspired by the flavors, colors, and excitement of Korean pop culture. Each day brings a new K-Pop–inspired dish — from vibrant street-food favorites to sweet treats worthy of a music-video glow-up!
Campers will build real kitchen skills while taking on fun K-Pop challenges, team games, and creative plating inspired by their favorite idols. With bold flavors, cool techniques, and tons of personality, this camp will have your kids cooking like stars and dazzling like their very own comeback stage.
Camps: Teacher Workday, Summer & School Break Camp
Celebrations: Party Thyme
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 27
- Fri, Jul 31
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! Recipes this week will include Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning!
Flour emPOWER
Celebrations: Party Thyme
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 27
- Fri, Jul 31
8:30 AM - 4:00 PM
Junior Leader (Ages 13 - 14)
Ages 13 - 14yr 6mth
$329.00
So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! We’ll make Jello “Pool” Cups, Quiche, Scones, Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning! You do not want to miss a chance to make all the best food from all the best parties!