Light, fluffy, and full of skill! Whip and fold egg whites, learn tempering techniques, and master the art of soufflés while creating angel food cake and a classic cheese soufflé.
Light, fluffy, and full of skill! Whip and fold egg whites, learn tempering techniques, and master the art of soufflés while creating angel food cake and a classic cheese soufflé.
Camps: Teacher Workday, Summer & School Break Camp
Great American Eats
Monday-Thursday, 8:30am - 4:00pm
Mon, Jun 29
- Thu, Jul 02
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$439.00
This week, we’re celebrating our great nation by fixing up some All-American Food! Join us for a patriotic week of food American’s are known for…bagels, apple pie, pulled BBQ chicken sandwiches and chocolate chip cookies, just to name a few. Our campers will be discovering essential kitchen skills, smart nutrition, and the joy of baking and cooking all week long! Bring your patriotic spirit for a week of fun!
Cook up campfire favorites! Practice knife skills, make a flavorful marinade, and learn foil packet cooking while creating Monterey chicken and trail-ready granola bars.
Cook up campfire favorites! Practice knife skills, make a flavorful marinade, and learn foil packet cooking while creating Monterey chicken and trail-ready granola bars.
Camps: Teacher Workday, Summer & School Break Camp
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake! Please note that this is a Junior Leader Camper Role, which means your child will be assisting the instructors with teaching the younger campers and helping to maintain a clean and safe kitchen.
Camps: Teacher Workday, Summer & School Break Camp
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
On your mark, get set, cook! Learn mise en place, dip, dredge, and coat like a pro, and blend with ease while making cheesy rice balls and frozen chocolate milk.
Camps: Teacher Workday, Summer & School Break Camp
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
On your mark, get set, cook! Learn mise en place, dip, dredge, and coat like a pro, and blend with ease while making cheesy rice balls and frozen chocolate milk.
Camps: Teacher Workday, Summer & School Break Camp
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
Camps: Teacher Workday, Summer & School Break Camp
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
Camps: Teacher Workday, Summer & School Break Camp
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
Join us for a magical event at our studio as Flour Power’s head elves lead your family through the best of Santa’s workshop recipes and activities! They will teach you how to make Mrs. Claus’ Award Winning Hot Chocolate, Rudolph’s Red Nose Pizza, and lead you through Santa’s Absolute Favorite Christmas Cookies recipe.
Travel abroad through food! Practice sautéing, knife skills, deglazing, and puréeing while making fruity sandos and savory vegetarian French dip sandwiches.
Travel abroad through food! Practice sautéing, knife skills, deglazing, and puréeing while making fruity sandos and savory vegetarian French dip sandwiches.
This is the camp for the who loves to bake and decorate treats, so if your child talks about owning a bakery someday, we’ll help them explore their dreams. We'll teach them how to decorate cookies and cupcakes using buttercream icing and fondant. Campers will create their vision for their own bakery: coming up with a name and location, planning a menu, pricing considerations, and designing a layout for their storefront. At the end of the week, they'll create a display with their creative vision and all their hard work will be displayed to share with family and friends. Our ovens will be getting a workout with this week-long baking camp because we’ll also focus on baked lunches. Please note that this is a Junior Leader Camper Role, which means your child will be assisting the instructors with teaching the younger campers and helping to maintain a clean and safe kitchen.
Camps: Teacher Workday, Summer & School Break Camp
Bakery Life!
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 13
- Fri, Jul 17
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
This is the camp for the who loves to bake and decorate treats, so if your child talks about owning a bakery someday, we’ll help them explore their dreams. We'll teach them how to decorate cookies and cupcakes using buttercream icing and fondant. Campers will create their vision for their own bakery: coming up with a name and location, planning a menu, pricing considerations, and designing a layout for their storefront. At the end of the week, they'll create a display with their creative vision and all their hard work will be displayed to share with family and friends. Our ovens will be getting a workout with this week-long baking camp because we’ll also focus on baked lunches.
Team up for tasty fun! Learn all about apples, practice coring, spreading, and rolling, and work together to create apple donuts and jam-filled toast pockets in this hands-on class.
Team up for tasty fun! Learn all about apples, practice coring, spreading, and rolling, and work together to create apple donuts and jam-filled toast pockets in this hands-on class.
It’s Circus time at Flour Power! Hurry hurry, step right up and register for some exciting recipes for tonight’s class: Candy Coated Apples, Corn Dogs served with green beans and some scrumptious Popcorn Cupcakes! It will be an exciting time!
Pack the perfect beach picnic! Roll cookie dough, zest fresh flavors, sauté like a chef, and master the creaming method while making pinwheels and sweet sand tarts.
Pack the perfect beach picnic! Roll cookie dough, zest fresh flavors, sauté like a chef, and master the creaming method while making pinwheels and sweet sand tarts.
Camps: Teacher Workday, Summer & School Break Camp
K-POP Kitchen Quest
Monday-Friday, 8:30am - 4:00pm
Mon, Jul 20
- Fri, Jul 24
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$499.00
Get ready to shine center stage!
In this high-energy K-Pop–themed cooking camp, young chefs will mix, chop, bake, and groove their way through a week inspired by the flavors, colors, and excitement of Korean pop culture. Each day brings a new K-Pop–inspired dish — from vibrant street-food favorites to sweet treats worthy of a music-video glow-up!
Campers will build real kitchen skills while taking on fun K-Pop challenges, team games, and creative plating inspired by their favorite idols. With bold flavors, cool techniques, and tons of personality, this camp will have your kids cooking like stars and dazzling like their very own comeback stage.
Fuel your game day! Mix, melt, and slice your way to healthy snacks while learning about coconut and fresh ingredients. Create energy bars or bites and a fun Olympic torch hummus snack.
Fuel your game day! Mix, melt, and slice your way to healthy snacks while learning about coconut and fresh ingredients. Create energy bars or bites and a fun Olympic torch hummus snack.
Fire up the backyard BBQ! Practice knife skills, sautéing, and broiling while making blended burgers and grilled s’mores packed with smoky summer flavor.
Fire up the backyard BBQ! Practice knife skills, sautéing, and broiling while making blended burgers and grilled s’mores packed with smoky summer flavor.
Camps: Teacher Workday, Summer & School Break Camp
So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! Recipes this week will include Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning!
So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! We’ll make Jello “Pool” Cups, Quiche, Scones, Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning! You do not want to miss a chance to make all the best food from all the best parties! Please note that this is a Junior Leader Camper Role, which means your child will be assisting the instructors with teaching the younger campers and helping to maintain a clean and safe kitchen.
Cross the finish line with sweet success! Learn to use a stand mixer, shape cookie dough, and decorate like a pro while creating colorful, first-place sugar cookies.
Cross the finish line with sweet success! Learn to use a stand mixer, shape cookie dough, and decorate like a pro while creating colorful, first-place sugar cookies.
Go wild in the kitchen! Blend batter, use a double boiler, and decorate tiger-themed cupcakes while learning baking tips and making edible glitter and fluffy seven-minute frosting.
Go wild in the kitchen! Blend batter, use a double boiler, and decorate tiger-themed cupcakes while learning baking tips and making edible glitter and fluffy seven-minute frosting.
Camps: Teacher Workday, Summer & School Break Camp
Let’s bake! A fun filled camp where every recipe may start with measuring, mixing, chopping and peeling or heated on the stove but will end up baked in the oven. Learn important steps in baking and how certain ingredients react to each other. Come bake this world a better place with lots of fun recipes.
Morning Snack: Pumpkin Pasties
Lunch: Cheeseburger Casserole & Green Bean Casserole
Afternoon Snack: Baked Vegetarian Spring Rolls
Camps: Teacher Workday, Summer & School Break Camp
Bake the World a Better Place
Tuesday 8:30am - 4:00pm
Tue, Aug 04
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$119.00
Let’s bake! A fun filled camp where every recipe may start with measuring, mixing, chopping and peeling or heated on the stove but will end up baked in the oven. Learn important steps in baking and how certain ingredients react to each other. Come bake this world a better place with lots of fun recipes.
Morning Snack: Pumpkin Pasties
Lunch: Cheeseburger Casserole & Green Bean Casserole
Afternoon Snack: Baked Vegetarian Spring Rolls
Grab-and-go fun! Learn safe food handling, whip egg whites, measure spices, and dip and coat foods while making oven-fried pickles and roasted mini “turkey” legs.
Grab-and-go fun! Learn safe food handling, whip egg whites, measure spices, and dip and coat foods while making oven-fried pickles and roasted mini “turkey” legs.
Camps: Teacher Workday, Summer & School Break Camp
Let’s bake! A fun filled camp where every recipe may start with measuring, mixing, chopping and peeling or heated on the stove but will end up baked in the oven. Learn important steps in baking and how certain ingredients react to each other. Come bake this world a better place with lots of fun recipes.
Morning Snack: Aunt Anne’s Pretzel Bites with Honey Mustard Sauce
Lunch: Baked Ziti & Garlic Bread
Afternoon Snack: Molten Lava Cakes
Camps: Teacher Workday, Summer & School Break Camp
Let’s bake! A fun filled camp where every recipe may start with measuring, mixing, chopping and peeling or heated on the stove but will end up baked in the oven. Learn important steps in baking and how certain ingredients react to each other. Come bake this world a better place with lots of fun recipes.
Morning Snack: Coffee Cake Muffins
Lunch: Pepperoni Pizza Pasta Casserole, with corn
Afternoon Snack: Apple Honey Challah Bread
Camps: Teacher Workday, Summer & School Break Camp
Let’s bake! A fun filled camp where every recipe may start with measuring, mixing, chopping and peeling or heated on the stove but will end up baked in the oven. Learn important steps in baking and how certain ingredients react to each other. Come bake this world a better place with lots of fun recipes.
Morning Snack: Southern Biscuits & Gravy
Lunch: Chicken Fettuccine Bake, served with green beans
Afternoon Snack: Cake Batter Mini Cheesecakes
Join us as we create delicious flavors during tonight’s Family Night Out! We’ll make Sheet Pan Fajitas and Apple Pie Empanadas with a caramel dipping sauce. Plus, we’ll whip up something tasty to dip your chips in!
Blast off into baking fun! Learn about baking in space, explore yeast basics, and practice rolling, cutting, and shaping dough while making crater cake and quick crescent rolls.
Blast off into baking fun! Learn about baking in space, explore yeast basics, and practice rolling, cutting, and shaping dough while making crater cake and quick crescent rolls.
Food on a stick fun! Slice, mix, and scoop batter, learn to make a well, and explore flavors using your senses while creating corn dog muffins on a stick and homemade ketchup.
Food on a stick fun! Slice, mix, and scoop batter, learn to make a well, and explore flavors using your senses while creating corn dog muffins on a stick and homemade ketchup.
Cook up campfire favorites! Learn cast iron cooking, grilling tips, and sauce making while creating a Dutch Baby and campfire pizza nachos packed with outdoor flavor.
Cook up campfire favorites! Learn cast iron cooking, grilling tips, and sauce making while creating a Dutch Baby and campfire pizza nachos packed with outdoor flavor.
Sweet fair favorites! Roll, shape, and chop your way to baked elephant ears and blue ribbon pies while mastering dough cutouts and classic pastry techniques in this hands-on class.
Sweet fair favorites! Roll, shape, and chop your way to baked elephant ears and blue ribbon pies while mastering dough cutouts and classic pastry techniques in this hands-on class.
Turn pantry staples into something amazing! Practice peeling, mincing, and sautéing garlic while making fresh rag pasta with creamy white beans, tomatoes, and herbs.
Turn pantry staples into something amazing! Practice peeling, mincing, and sautéing garlic while making fresh rag pasta with creamy white beans, tomatoes, and herbs.
Pop into fun! Learn how popcorn pops, juice fresh lemons, and use a blender safely while making frozen lemonade and classic state fair popcorn in this hands-on class.
Pop into fun! Learn how popcorn pops, juice fresh lemons, and use a blender safely while making frozen lemonade and classic state fair popcorn in this hands-on class.
Attention Grandparents! Join us to celebrate Grandparents Day - we're stirring up fun and memories making Gourmet Personal Pizzas, Mini Fancy Fruit Tarts and Sparkling Pink Lemonade!
Oh what a night we will have as we create ooey gooey Molten Lava Cakes with Honey Chocolate Sauce, Homemade Ice Cream. We’ll start with Mac & Cheese for dinner!
Camps: Teacher Workday, Summer & School Break Camp
Join us for some wizardly fun as we transform Flour Power into Hogwarts's Kitchen for the week! We’ll have a magical adventure with options like Harry Potter Howlers, Butterbeer Pancakes, and Edible Wands to name a few!
Camps: Teacher Workday, Summer & School Break Camp
Chocolate, Chocolate and more Chocolate! Who doesn’t like chocolate! Well this camp is all about ways to use chocolate but we’ll add in something healthy for lunch too! Join us while we create Chocolate Zucchini Muffins, Pasta with Dark Chocolate Marinara Sauce plus green beans and Molten Lava Cakes with Homemade Chocolate Chip Ice Cream.
Cupcakes + Friendly Competition + Halloween = Halloween Cupcake Wars at Flour Power! Come dressed in your costume and we will make scratch made Vanilla Cupcakes, Homemade Fondant & Buttercream. We will also have pizza and green beans for dinner!
Camps: Teacher Workday, Summer & School Break Camp
Head on over in your red, white and blue today as we celebrate being an American today at our one-day “Proud to be An American” Camp! We'll be sizzling through some friendly competition today with an edible flag cake competition made with berries and fresh whipped cream. We'll have American Striped Pizzas for lunch with green bean casserole, and patriotic parfaits for afternoon snack.