Flour Power Alpharetta
131 S Main Street, Suite G
Alpharetta, GA 30009
Event Type
Ages
Day of Week
Classes
Twist & Proof
Flour Power
Sun, Dec 07
5:00 PM - 6:15 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
From sunrise spirals to soft holiday rolls, teens learn the art of dough—from mixing to proofing and shaping.
Classes
Baking Breakdown
Flour Power
Sun, Dec 07
5:00 PM - 6:15 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Break it down to build it up! Tweens test how ingredients like fat, flour, and leaveners shape the sweet science of cookies and cupcakes.
Classes
Holiday Cookie Cutters
Flour Power
Tue, Dec 09
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Classes
Merry Muffin Makers
Flour Power
Tue, Dec 09
5:00 PM - 6:15 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Mixing, scooping, and sprinkling—oh my! These cheerful muffins are bursting with holiday flavor and festive fun.
Kid's Night Out
Gingerbread Houses 2
Friday 5:30pm-8:00pm
Fri, Dec 12
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
Dress your festive best and roll on over to Flour Power’s annual Gingerbread House Extravaganza! You’ll decorate your own Gingerbread House and we’ll stir up extra holiday fun with Merry Macaroni and green beans for dinner!
Please note, the kits we use have nut warnings on them, so please do not register for this class if your child has a nut allergy.
Family Event
Santa's Workshop!
Saturday 5:30pm-7:30pm
Sat, Dec 13
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
Join us for a magical event at our studio as Flour Power’s head elves lead your family through the best of Santa’s workshop recipes and activities! They will teach you how to make Mrs. Claus’ Award Winning Hot Chocolate, Rudolph’s Red Nose Pizza, and lead you through Santa’s Absolute Favorite Christmas Cookies recipe.
Classes
Sweet Structure Challenge
Flour Power
Sun, Dec 14
5:00 PM - 6:15 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Culinary creators become kitchen engineers as they experiment with structure in mug cakes and moldable shortbread.
Classes
Winter Loaf Lab
Flour Power
Sun, Dec 14
5:00 PM - 6:15 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Two breads, two paths—one quick and one slow. Culinary creators compare how leavening agents transform dough into festive loaves.
Classes
Holiday Lights & Latkes
Flour Power
Tue, Dec 16
5:00 PM - 6:15 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Celebrate Hanukkah and the holidays with sizzling baked latkes and cookies filled with sparkle and sweetness.
Classes
Festival of Lights Bites
Flour Power
Tue, Dec 16
5:00 PM - 6:15 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Culinary creators celebrate Hanukkah and the season of light with twinkling star cakes and golden drizzle.
Classes
Holiday Lights & Latkes
Flour Power
Thu, Dec 18
10:30 AM - 12:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Celebrate Hanukkah and the holidays with sizzling baked latkes and cookies filled with sparkle and sweetness
Family Event
Jolly Jingle Family Jam
Friday 6:00pm-8:00pm
Fri, Dec 19
6:00 PM - 8:00 PM
All Ages
Ages 2yr 6mth & up
Enroll
1 Spot Open!
$30.00
Jingle all the way to our Jolly Jingle Family Jam! Bring the family and enjoy making some special holiday treats: Gingerbread Men, Christmas Tree Pizzas, and Cinnamon Applesauce PlayDoh Ornaments. Come join the fun!
Classes
Festival Bakes & Flakes
Flour Power
Sun, Dec 21
5:00 PM - 6:15 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
From flaky rugelach rolls to crisp biscotti, this class celebrates Hanukkah and winter with festive flavors and fancy techniques.
Classes
Lights & Layers
Flour Power
Sun, Dec 21
5:00 PM - 6:15 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Celebrate the season with a swirl of tradition and flavor—braided chocolate babka and rustic pear galettes highlight festive finesse.
Camps: Teacher Workday, Summer & School Break Camp
Ho Ho Ho & Mistletoe
Monday 8:30am - 4:00pm
Mon, Dec 22
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$99.00
We’ll be getting our jingle on at our holiday camp…. it’s our most favorite camp of the ENTIRE YEAR! Menu includes: Pumpkin Muffins, Christmas Tree Pizzas, and Gingerbread Men!
Classes
Gingerbread Friends
Flour Power
Tue, Dec 23
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
It’s a gingerbread jamboree! From mixing spicy dough to adding sweet snowy smiles, this class is full of cheer.
Classes
Gingerbread Science
Flour Power
Tue, Dec 23
5:00 PM - 6:15 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
What happens when cookies bake? Culinary creators discover the science behind sweet treats—crackling, spreading, and browning.
Camps: Teacher Workday, Summer & School Break Camp
Jolly Jamboree
Tuesday 8:30am - 4:00pm
Tue, Dec 23
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$99.00
Sled on over for a Holly Jolly fun as we jam the week away of holiday fun! We’ll celebrate the season as we stir up a ton of fun - recipes include Elf Mini Cinnamon Rolls, Spaghetti with Homemade Marinara, Rudolph Cake Balls!
Classes
Holiday High Tea
Flour Power
Sun, Dec 28
5:00 PM - 6:15 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Teens bake with finesse, mastering cutout layering and tender scones just right for a holiday tea party.
Classes
Pastry Presents
Flour Power
Sun, Dec 28
5:00 PM - 6:15 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Roll, fold, and fill—pastry takes center stage! Tweens master dough handling as they bake hand pies and elegant palmiers.
Camps: Teacher Workday, Summer & School Break Camp
K-POP Kitchen Quest
Tuesday 8:30am - 4:00pm
Tue, Dec 30
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$99.00
Get ready to shine center stage!
In this high-energy K-Pop–themed cooking camp, young chefs will mix, chop, bake, and groove their way through a day inspired by the flavors, colors, and excitement of Korean pop culture.
With bold flavors, cool techniques, and tons of personality, this camp will have your kids cooking like stars and dazzling like their very own comeback stage.
Camps: Teacher Workday, Summer & School Break Camp
Winter Carnival
Friday 8:30am - 4:00pm
Fri, Jan 02, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Come in from the cold and warm up while you make Baked Snowflakes, Buttermilk Snowman Pancakes and have a Winter Cupcake Challenge!
Classes
Bella Bakes: Italian Bakery Creations
Bakeries & Street Food
Sun, Jan 04, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Travel to an Italian bakery and learn key baking skills! Chefs will roll out dough for piadina, cream batter for Italian cupcakes, and cut fat into dry ingredients for perfectly tender treats.
Classes
Bella Bakes: Italian Bakery Creations
Bakeries & Street Food
Sun, Jan 04, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Travel to an Italian bakery and learn key baking skills! Chefs will roll out dough for piadina, cream batter for Italian cupcakes, and cut fat into dry ingredients for perfectly tender treats.
Camps: Teacher Workday, Summer & School Break Camp
Wizardly Kitchen
Monday 8:30am-4:00pm
Mon, Jan 05, 2026
9:00 AM - 4:30 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Which house are you in? Join us for some wizardly fun as we transform Flour Power into Hogwarts's Kitchen for the week! We’ll have a magical adventure with options like Harry Potter Howlers, Butterbeer Pancakes, and Edible Wands to name a few!
Classes
Muffin Mania: Measure It Right!
Mix, Measure & Make Magic
Tue, Jan 06, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Culinary Creators will master measuring like a pro—learning wet vs. dry cups and teaspoons vs. tablespoons—while mashing, tapping, and sifting to bake delicious Chocolate Chip Banana Muffins.
Classes
Muffin Mania: Measure It Right!
Mix, Measure & Make Magic
Tue, Jan 06, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Culinary Creators will master measuring like a pro—learning wet vs. dry cups and teaspoons vs. tablespoons—while mashing, tapping, and sifting to bake delicious Chocolate Chip Banana Muffins.
Family Event
Easy As Pie
Friday 5:30pm-7:30pm
Fri, Jan 09, 2026
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
Tis the season for pie! Join us for a night out as a family and we’ll enjoy sweet and savory pies! We’ll make personal chicken pot pies and scratch made cinnamon sugar pop tarts with scratch made pie dough.
Classes
Scottish Sweets & Savories
Bakeries & Street Food
Sun, Jan 11, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Explore the charm of a Scottish bakery! Chefs will master the creaming method, laminate dough, and make rich chocolate ganache while baking buttery Millionaire Shortbread and tender Savory Scones.
Classes
Scottish Sweets & Savories
Bakeries & Street Food
Sun, Jan 11, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Explore the charm of a Scottish bakery! Chefs will master the creaming method, laminate dough, and make rich chocolate ganache while baking buttery Millionaire Shortbread and tender Savory Scones.
Classes
Scoop, Stir & Sizzle!
Mix, Measure & Make Magic
Tue, Jan 13, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Culinary Creators will scoop, stir, and cut in butter as they whip up Oatmeal Drop Cookies and Zucchini Pizza Boats—doubling recipes for twice the fun and flavor!
Classes
Scoop, Stir & Sizzle!
Mix, Measure & Make Magic
Tue, Jan 13, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Culinary Creators will scoop, stir, and cut in butter as they whip up Oatmeal Drop Cookies and Zucchini Pizza Boats—doubling recipes for twice the fun and flavor!
Classes
Parisian Street Eats
Bakeries & Street Food
Sun, Jan 18, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Take a stroll through Paris! Chefs will learn about homogenous mixtures, shape baguette dough, and cook fresh crepes on the stovetop for a true French street food experience.
Classes
Parisian Street Eats
Bakeries & Street Food
Sun, Jan 18, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Take a stroll through Paris! Chefs will learn about homogenous mixtures, shape baguette dough, and cook fresh crepes on the stovetop for a true French street food experience.
Camps: Teacher Workday, Summer & School Break Camp
Happiness is Homemade
Monday 8:30am - 4:00pm
Mon, Jan 19, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
There’s nothing quite like the smell of fresh baked bread and the taste of homemade foods! Today we will make lots of recipes from scratch…no short cuts for us! Come join us as we make Homemade Pasta, Fresh Basil Pesto and Homemade Ice Cream! YUM!
Classes
A Dash, a Pinch & a Chop!
Mix, Measure & Make Magic
Tue, Jan 20, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Culinary Creators will slice, shred, and season like chefs while mastering knife skills and measuring veggies to make a cozy bowl of Feel Good Chicken Noodle Soup!
Classes
A Dash, a Pinch & a Chop!
Mix, Measure & Make Magic
Tue, Jan 20, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Culinary Creators will slice, shred, and season like chefs while mastering knife skills and measuring veggies to make a cozy bowl of Feel Good Chicken Noodle Soup!
Adult Event
A Taste of Italy - Homemade Pasta
Friday 6:00pm-8:00pm
Fri, Jan 23, 2026
6:00 PM - 8:00 PM
Adult (Ages 18+)
Ages 18 & up
Enroll
1 Spot Open!
$50.00
Join us tonight for our hands-on class and learn how to make your own homemade Egg Noodle Pasta, Marinara Sauce and Alfredo Sauce! You’ll learn to make the pasta dough, roll it through the pasta machine and create two sauces to top it off. Two favorites your friends and family will enjoy!
Classes
Viva la Cocina: Mexican Street Food
Bakeries & Street Food
Sun, Jan 25, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Spice up the kitchen with flavors of Mexico! Chefs will roll out dough for tortillas and sopapillas, marinate meat for tacos, and practice stovetop cooking skills.
Classes
Viva la Cocina: Mexican Street Food
Bakeries & Street Food
Sun, Jan 25, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Spice up the kitchen with flavors of Mexico! Chefs will roll out dough for tortillas and sopapillas, marinate meat for tacos, and practice stovetop cooking skills.
Classes
Cake It ’Til You Make It!
Mix, Measure & Make Magic
Tue, Jan 27, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Culinary Creators will measure, mix, and bake as they crack eggs, sift flour, and decorate their own mini Vanilla Cake with Frosting—for one sweet treat made from scratch!
Classes
Cake It ’Til You Make It!
Mix, Measure & Make Magic
Tue, Jan 27, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Culinary Creators will measure, mix, and bake as they crack eggs, sift flour, and decorate their own mini Vanilla Cake with Frosting—for one sweet treat made from scratch!
Kid's Night Out
Chocolate Craze
Friday 5:30pm-8:00pm
Fri, Jan 30, 2026
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
Calling all chocolate lovers! Tonight, we’ll have some delectable recipes, each with chocolate being the main flavor of the dish. These recipes will leave you wanting more: Hot Chocolate French Toast, Chocolate Whipped Cream and Chocolate Brownie Cookies! Yummy!
Classes
Bake My Heart Happy!
For the Love of Baking
Sun, Feb 01, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Learn to mix cookie and cracker dough, roll it with a pin or pasta machine, and decorate with piping and flooding. Bake Conversation Heart Cookies and crispy Cracker Thins like a pro!
Classes
Bake My Heart Happy!
For the Love of Baking
Sun, Feb 01, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Learn to mix cookie and cracker dough, roll it with a pin or pasta machine, and decorate with piping and flooding. Bake Conversation Heart Cookies and crispy Cracker Thins like a pro!
Classes
Flippin’ Fantastic Breakfast
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 03, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Measure, mix, and flip like a breakfast pro! Learn the muffin method, master pancake flipping, and whip up Buttermilk Pancakes with Sweet Cinnamon Butter.
Classes
Flippin’ Fantastic Breakfast
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 03, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Measure, mix, and flip like a breakfast pro! Learn the muffin method, master pancake flipping, and whip up Buttermilk Pancakes with Sweet Cinnamon Butter.
Classes
Twist & Shout: Pretzels + Pastry
For the Love of Baking
Sun, Feb 08, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Learn to activate yeast, shape dough, and work with puff pastry as you bake heart-shaped pretzels and cream cheese danishes in this fun, hands-on teen/tween workshop!
Classes
Twist & Shout: Pretzels + Pastry
For the Love of Baking
Sun, Feb 08, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Learn to activate yeast, shape dough, and work with puff pastry as you bake heart-shaped pretzels and cream cheese danishes in this fun, hands-on teen/tween workshop!
Classes
S’more Please!
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 10, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Mix cupcake batter, use a mixer like a pro, and press the perfect crust. Learn s’mores flavors and make Chocolate S’mores Cupcakes plus a fun Monster Mallow treat!
Classes
S’more Please!
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 10, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Mix cupcake batter, use a mixer like a pro, and press the perfect crust. Learn s’mores flavors and make Chocolate S’mores Cupcakes plus a fun Monster Mallow treat!
Family Event
Valentine's Day Party!
Saturday 5:30pm-7:30pm
Sat, Feb 14, 2026
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
Love is in the air and we want you to bring the whole family to get an early start on your Valentine’s Day celebration! We’ll cook heart shaped pizzas, individual Valentine’s Day trifles and stir up some Love Bug punch!
Classes
Bake Boss: Bread & Cake Edition
For the Love of Baking
Sun, Feb 15, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Mix cake batters and quick breads while learning the creaming method, leavening basics, and how buttermilk works. Bake a Cherry Slice Cake, a quick bread loaf, and a yummy mug cake!
Classes
Bake Boss: Bread & Cake Edition
For the Love of Baking
Sun, Feb 15, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Mix cake batters and quick breads while learning the creaming method, leavening basics, and how buttermilk works. Bake a Cherry Slice Cake, a quick bread loaf, and a yummy mug cake!
Camps: Teacher Workday, Summer & School Break Camp
All You Knead is Love
Monday 8:30am - 4:00pm
Mon, Feb 16, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Join us this week as we knead our way through our recipes that you are sure to love! They’ll be big smiles as we make Stuffed Berry French Toast, Cheese Chowder with homemade croutons, Lasagna Roll Ups and have our Iron Chef Challenge and Cupcake Throwdown too!
Camps: Teacher Workday, Summer & School Break Camp
Chocolate Mania
Tuesday 8:30am - 4:00pm
Tue, Feb 17, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Chocolate, Chocolate and more Chocolate! Who doesn’t like chocolate! Well this camp is all about ways to use chocolate but we’ll add in something healthy for lunch too! Join us while we create Chocolate Zucchini Muffins, Pasta with Dark Chocolate Marinara Sauce, and Molten Lava Cakes with Homemade Chocolate Chip Ice Cream.
Classes
Rock & Roll Dough Co.
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 17, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Knead, roll, and shape yeast dough as you learn to “rock and roll” in the kitchen! Cook with spices and whip up homemade Pizza Dough and tasty Taco Pockets.
Classes
Rock & Roll Dough Co.
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 17, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Knead, roll, and shape yeast dough as you learn to “rock and roll” in the kitchen! Cook with spices and whip up homemade Pizza Dough and tasty Taco Pockets.
Kid's Night Out
Frozen Frenzy
Friday 5:30pm-8:00pm
Fri, Feb 20, 2026
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
Wear your favorite costume (optional!) and head on over as we create edible treats based on our Frozen Frenzy friends! We’ll be making Olaf’s Snowman Pancakes, Marshmallow Marching People, and Kristoff’s Cocoa! Hurry and sign up because this one will sell out quickly!
Classes
The Great Bake Challenge
For the Love of Baking
Sun, Feb 22, 2026
5:00 PM - 6:30 PM
Tween Chef (Ages 9 - 12)
Ages 9 - 12
$50.00
Master the creaming method, piping, and puff pastry as you mince, zest, and grate your way to tasty Buttermilk Cookies and a savory Asparagus & Cheese Danish!
Classes
The Great Bake Challenge
For the Love of Baking
Sun, Feb 22, 2026
5:00 PM - 6:30 PM
Teen Chef (Ages 13+)
Ages 13 - 18
$50.00
Master the creaming method, piping, and puff pastry as you mince, zest, and grate your way to tasty Buttermilk Cookies and a savory Asparagus & Cheese Danish!
Classes
Art of the Dough
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 24, 2026
5:00 PM - 6:00 PM
Preschool Chef (Pre-Kindergarten)
Ages 3 - 4yr 6mth
$50.00
Roll, cut, and shape dough like a pro! Explore herbs and spices while creating savory Garlic Herb Bowties and sweet Mexican Wedding Cookies.
Classes
Art of the Dough
Whisk, Roll, Repeat! The Art of Dough & Batter
Tue, Feb 24, 2026
5:00 PM - 6:00 PM
Lil' Chef (Ages 5 - 8)
Ages 5 - 8
$50.00
Roll, cut, and shape dough like a pro! Explore herbs and spices while creating savory Garlic Herb Bowties and sweet Mexican Wedding Cookies.
Adult Event
Brunch Bunch
Friday 5:30pm-7:30pm
Fri, Feb 27, 2026
5:30 PM - 7:30 PM
Adult (Ages 18+)
Ages 18 & up
$50.00
Bring your friends or make new ones at our “Brunch Bunch” with long time favorites Cinnamon Roll Coffee Cake, Baked Ham, and Cheese Brunch Omelet! And of course, we must have a fancy drink for Brunch … Sunshine Berry Spritzer (non-alcoholic!).
Family Event
La Cocina Mexican Fiesta - Family Style
Friday 5:30pm-7:30pm
Fri, Mar 06, 2026
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
We’ll be doing the salsa while we create Oven Baked Chicken Taquitos, Tableside Guacamole, and Mexican Brownies for dessert. It will be a Fiesta to remember!
Kid's Night Out
Irish Treats
Friday 5:30pm-8:00pm
Fri, Mar 13, 2026
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
We’ll find our Irish luck and discover a few tasty Irish treats: Green Goddess Mac & Cheese, Irish Soda Bread, and Shamrock Shakes with whipped cream. Make sure to wear your green and don’t forget about the shamrocks too!
Camps: Teacher Workday, Summer & School Break Camp
Space Camp
Monday 8:30am - 4:00pm
Mon, Mar 16, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Take off and blast on over as we learn more about Astronaut life with a fun one-day camp! For our space adventure today, we’ll be dining on Egg Clouds, Space Cheeseburgers, Astronaut Pudding and Alien Pretzels. We’ll also make Bouncing Polymer Balls and Galaxy Slime as we explore more about science! Time to blast off and head on over for this space adventure!
Adult Event
Share Me: Appetizers
Friday 5:30pm-7:30pm
Fri, Mar 27, 2026
5:30 PM - 7:30 PM
Adult (Ages 18+)
Ages 18 & up
$50.00
Need some appetizers to please your guests or to take to your next party? Join us tonight while we make Buffalo Cauliflower Bites, Chocolate Chip Cheese Ball, BBQ Glazed Meatballs and Pineapple Chicken Wings.
Family Event
Spring Treats!
Friday 5:30pm-8:00pm
Fri, Apr 03, 2026
5:30 PM - 7:30 PM
All Ages
Ages 2yr 6mth & up
$30.00
Rainbows, butterflies and creativity will be on our menu tonight as we celebrate the new season … SPRING … with a rainbow of colors on our plate! We’ll create Veggie Pasta Primavera, Ultimate Garlic Bread and Rainbow Cupcakes!
Camps: Teacher Workday, Summer & School Break Camp
Italian Classics
Monday 8:30am - 4:00pm
Mon, Apr 06, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Oh my! We can already smell the homemade marinara sauce, homemade pasta and garlic knots…just a sample of our special one-day camp menu! We’ll also make an Italian dessert that we’re keeping top secret and have a friendly Iron Chef Italian style cook off for morning snack! A camp you don’t want to miss!
Camps: Teacher Workday, Summer & School Break Camp
Rolling in the Dough
Tuesday 8:30am - 4:00pm
Tue, Apr 07, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
How many types of dough are there? Well, there’s cookie dough, pie crust dough, pizza dough plus many others! Today we will be making every recipe with some form of dough, Hot Cross Buns, Homemade Pasta with Homemade Marinara Sauce, and Blueberry Cream Cheese Cookies with lemon glaze!
Camps: Teacher Workday, Summer & School Break Camp
Blue Ribbon: Award Winning Recipes Across the US
Wed, Apr 08, 2026
8:30 AM - 4:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$109.00
Let’s travel across the US and test some award-winning Blue-Ribbon recipes from across the country! Our recipes include Award Winning Pancakes, Baked Penne Primavera, and Caramel Apple Pull-Apart Bread.
Kid's Night Out
Spring Fling
Friday 5:30pm-8:00pm
Fri, Apr 17, 2026
5:30 PM - 8:00 PM
Lil' Chef / Tween Chef (Ages 5 - 12)
Ages 5 - 12
$45.00
Springtime is here & we’re cooking up Spring treats that remind us of the season – Pasta Primavera with Cauliflower Sauce, Bunny Bum Sugar Cookies, Buttercream Frosting & Ambrosia Fruit Salad.
Adult Event
5 Ingredients or Less
Friday 5:30pm-7:30pm
Fri, Apr 24, 2026
5:30 PM - 7:30 PM
Adult (Ages 18+)
Ages 18 & up
$50.00
Looking for some fun, quick foods? Join us tonight and you’ll learn how to make an appetizer, Baked Jalapeno Poppers, an entree, Fiesta Mexican Ravioli and a dessert, Layered Lemon Pie all with 5 Ingredients or less.
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