Flour Power Cooking Studios

Flour Power Fort Mill

810 Brayden Parkway Suite 107

Brayden Village

Fort Mill, SC 29708

(704) 759-4337

fortmill@flourpowerstudios.com

Parties & Group Events

Birthday Party- Ages 3-8 years old

Kid

Our Most Popular Party! 90-minutes of cooking and fun for up to 11 Participants, including the Party Chef!

Birthday Party- Ages 7-10

Kid

Calling all junior chefs! Join us for a 2-hour cooking party where kids will embark on a fun-filled culinary adventure, creating delicious dishes and unforgettable memories in our vibrant kitchen!

Teen/Tween Birthday Party (11+ years old)

KidTeen

Calling all budding chefs and food enthusiasts! Get ready for a culinary adventure like no other as we invite teens and tweens to join us for a fun and memorable cooking party!

Adult Birthday Party

Adult

Why settle for an ordinary birthday part when you can make it an unforgettable cooking studio experience? Get ready to spice up your celebration and treat your friends to an unforgettable event!

Adult 2 hour Party

Adult

Why settle for an ordinary party when you can make it an unforgettable cooking studio experience? Get ready to spice up your celebration and treat your friends to an unforgettable event!

1 ½ Hour Birthday Party

Kid

Ages 3 to 12 with 11 included participants, including Party Chef!

1 ½ Hour Party with Two Children Sharing a Party

Kid

Get ready for a fun-filled and hands-on experience where creativity meets deliciousness! We'll stir up some fun and savor every moment of this culinary extravaganza as we celebrate both birthdays!

Girl Scout/Boy Scout/Non-Profit

Kid

Calling All Scouts, Dance Teams, Non-Profits and Other Small Groups!

Corporate Team Building Events (2hr)

Corporate

From Iron Chef style competitions to an instructor led cooking class, we stir up the fun and lead the activities so you can have fun with your team!

Events

Classes

KidTeen

Our classes are designed to inspire and empower participants to explore the world of cooking, master new techniques, and create mouthwatering dishes at all ages! Complete with fun themes and passionate instructors, our diverse range of classes offers something for everyone.

Camps: Teacher Workday, Summer & School Break Camp

Kid

Designed to provide a fun, educational, and hands-on experience, our camps offer young chefs the opportunity to explore the world of cooking, learn essential culinary skills, and unleash their imagination in the kitchen. From budding chefs to aspiring foodies, our camps cater to children of all ages and skill levels, promising a memorable and delicious adventure.

Flour emPOWER

Teen

Our Flour emPOWER program provides participants with hands-on experience, practical skills, and equips them with the tenets of servant leadership skills by apprenticing and serving others in the kitchen. Designed to bridge the gap between participating in classes and becoming an instructor.

Kid's Night Out

Kid

Can't come to weekly classes? Need some "you" time or a date night? These classes are perfect for your schedule! We stir up a ton of fun in our popular Friday night "Kids Night Out" program which provides the perfect moment for adult time! With fun, interactive themes, we keep the fun and learning rolling all night long!

Adult Sip & Stir

Adult

Bring a friend or create new ones with their hands on relaxed, fun filled evening classes for adults. Bring your own beer or bottle of wine, and sip n stir the night away!

Homeschool Events

KidTeen

Designed to complement homeschooling curricula and provide hands-on learning experiences, these events offer a unique opportunity for homeschool students to explore the art of cooking, nutrition, and culinary creativity in a fun and supportive environment. Whether you're looking to enhance your homeschool curriculum with practical life skills or simply seeking a memorable and educational outing for your homeschool group, our studio provides the perfect setting for culinary exploration and discovery.

Class Packs

Pick 4 Class Pack

Kid Teen

Pick any 4 Classes and use them on your time & schedule!
Our themed classes combine fun with educational cooking sessions tailored to suit various age groups and skill levels. Participants receive recipe handouts and all necessary supplies, enabling them to extend their culinary exploration from our kitchen to theirs. We emphasize enjoyment and accomplishment, allowing young chefs ample time to savor their culinary creations. Central to our teaching approach are creativity and teamwork, fostering imaginative thinking and collaborative skills in the kitchen. Young chefs learn everything from basic recipe following and food safety to cooking various techniques, blending practical skills with creative expression for a truly enriching experience.

Pick 6 Class Pack

Kid Teen

Pick any 6 Classes and use them on your time & schedule!
Our themed classes combine fun with educational cooking sessions tailored to suit various age groups and skill levels. Participants receive recipe handouts and all necessary supplies, enabling them to extend their culinary exploration from our kitchen to theirs. We emphasize enjoyment and accomplishment, allowing young chefs ample time to savor their culinary creations. Central to our teaching approach are creativity and teamwork, fostering imaginative thinking and collaborative skills in the kitchen. Young chefs learn everything from basic recipe following and food safety to cooking various techniques, blending practical skills with creative expression for a truly enriching experience.

Pick 8 Class Pack

Kid Teen

Pick any 8 Classes and use them on your time & schedule!
Our themed classes combine fun with educational cooking sessions tailored to suit various age groups and skill levels. Participants receive recipe handouts and all necessary supplies, enabling them to extend their culinary exploration from our kitchen to theirs. We emphasize enjoyment and accomplishment, allowing young chefs ample time to savor their culinary creations. Central to our teaching approach are creativity and teamwork, fostering imaginative thinking and collaborative skills in the kitchen. Young chefs learn everything from basic recipe following and food safety to cooking various techniques, blending practical skills with creative expression for a truly enriching experience.