In this exciting class, young chefs will put their culinary skills to the test as they work with the versatile and delicious apple. From sweet to savory, the possibilities are endless! Whether it's apple pie pockets, caramel apple nachos, or savory apple and cheese quesadillas, the creativity will be flowing in the kitchen. Join us for a fun-filled class where young chefs can let their imaginations run wild and discover the endless culinary possibilities of apples!