Did you know there are over 100 ways to cook an egg? Come explore the many ways to cook this versatile and nutritious ingredient as we make Fruit Tarts and Gluten Free Chocolate Chewy Cookies.
Turn fresh fruit into tasty, long-lasting treats! Learn to make crispy apple chips and smooth apple butter while mastering quick preservation techniques. Sweet, simple, and so delicious!
Feel the tropical breezes and learn amazing new recipes with us in this 4 day (Tuesday - Friday) camp as we take a tropical vacation around the world! We’ll learn about food and cultures of Fiji, Hawaii, Costa Rica, the Caribbean, Bermuda, the British Virgin Islands and more as we create recipes such as Fiji Honey Cake, Fire Island Pasta, Bahamian Mac & Cheese, Bermuda Johnny Cake, Tropical Guacamole and so much more!
Feel the tropical breezes and learn amazing new recipes with us in this 4 day (Tuesday - Friday) camp as we take a tropical vacation around the world! We’ll learn about food and cultures of Fiji, Hawaii, Costa Rica, the Caribbean, Bermuda, the British Virgin Islands and more as we create recipes such as Fiji Honey Cake, Fire Island Pasta, Bahamian Mac & Cheese, Bermuda Johnny Cake, Tropical Guacamole and so much more!
This event is all about desserts! We’ve got two yummy treats for this event: Hot Fudge Pie and Raspberry Pink Velvet Cake with Raspberry Cream Cheese Frosting and of course, we’ll sneak in Pizza Grilled Cheese and chips for dinner too!
Celebrate summer with Strawberry Lemonade Bars and Peach Cobbler Biscuits! Culinary Creators will explore how precise measurements impact texture, rise, and consistency in these sweet, fruity treats.
Camps: Teacher Workday, Summer & School Break Camp
Cooking Outside the Box
Mon, Jun 02
- Fri, Jun 06
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
It’s easy to make food using box mixes and prepared foods but this week we will show you how easy it is to make foods from scratch. Let’s cook outside the box and make: Banana Bread, Southern Biscuits and Blueberry Jam, Cheesy Hamburger Helper, Homemade Mac & Cheese, Scratch-made Brownies, Goldfish Crackers and more! Be prepared to be amazed!
Culinary Creators will learn to use measuring spoons through water play and making no-bake cereal bars. They’ll explore volume, practice scooping, and enjoy a tasty homemade snack!
Culinary Creators will bake Orange Cream Scones and Vanilla Cupcakes with Lemon Buttercream while mastering kitchen scales, tare weight, and precision measuring for perfect texture and consistency.
Does your Chef love the game? We'll make delectable treats from the game such as Square Pizzas, Minecraft scratch made cookies and Golden Apple Dumplings!
Culinary Creators will explore proportions by making sugar cookies in various shapes and sizes. They'll learn to measure dough and match cookies by size in a fun sorting activity.
Roll on over in your PJs to Flour Power as we stir up a ton of fun tonight in our studios with a PJ Breakfast Party! Menu selections include homemade Buttermilk Pancake bites, Fruit Kabobs and Baked Snowflakes.
Camps: Teacher Workday, Summer & School Break Camp
The Chocolate Factory
Mon, Jun 16
- Fri, Jun 20
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Welcome to The Chocolate Factory, where chocolate dreams come to life! This five-day camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will explore the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme. From golden pancakes to chocolate-dusted chicken nuggets, each recipe is a fun fusion of flavor, creativity, and hands-on learning. Kids will learn cooking skills and kitchen safety while exploring chocolate in new and exciting ways.
Welcome to The Chocolate Factory, where chocolate dreams come to life! This camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will dive into the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme.
Celebrate the seasons with this sweet and savory class! Culinary Creators will prepare a hearty Winter Root Veggie Gratin and a delectable Summer Berry Cobbler while discovering how seasonal produce shapes flavor and variety in cooking.
Master precision baking with a kitchen scale! Create a light, custardy berry clafoutis and sweet mini strawberry pies while learning the science behind accurate measurements and textures.
Perfect the art of roasting! Culinary Creators will create crispy, golden Roasted Cauliflower Bites and sweet, tender Honey-Baked Pears. They’ll learn how to balance flavors and textures for a dynamic
This week, we're cooking up Flour Power’s favorite recipes! We'll be making homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!
Camps: Teacher Workday, Summer & School Break Camp
Flour Power Favorites
Mon, Jun 23
- Fri, Jun 27
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
This week, we're cooking up Flour Power’s favorite recipes! We'll be making homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!
Culinary creators will learn to measure ingredients accurately while making rainbow swirl cookies. A sensory bin activity and colorful cookie dough make learning fun and interactive!
Celebrate summer with Strawberry Lemonade Bars and Peach Cobbler Biscuits! Culinary Creators will explore how precise measurements impact texture, rise, and consistency in these sweet, fruity treats.
You’re “o’fishally” invited to have a whale of a time at our Under the Sea themed Kids Night Out! We’ll make Octopus Mac & Cheese (mac & cheese with an octopus shaped hot dog), Clam Shell Sugar Cookies with Homemade Buttercream Frosting & have a cool drink that reminds us of sunny days at the beach!
Join us for a zesty summer baking adventure! Culinary Creators will explore measuring accuracy while making Lemon Raspberry Muffins and Blueberry Shortcakes, learning how precision impacts texture and flavor.
Need some healthy great new ideas for lunch at school? Come on over as we stir up some fun with Yogurt Fruit Bars and Ham & Cream Cheese Roll Ups! Please note: These classes are adult/caregiver/child classes and an adult will need to remain in the studio the duration of the class.
*Monday to Wednesday* We'll roll in a lot of love and knead in a lot of cooking knowledge as we sizzle and giggle through making Apple Bacon Breakfast Pizza, Mini Pizza Cups, Greek Lemon Chicken, and of course, we'll have our usual Iron Chef Challenge!
Camps: Teacher Workday, Summer & School Break Camp
Follow the Crumbs
Monday to Wednesday
Mon, Jun 30
- Wed, Jul 02
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$275.00
*Monday to Wednesday* We'll roll in a lot of love and knead in a lot of cooking knowledge as we sizzle and giggle through making Apple Bacon Breakfast Pizza, Mini Pizza Cups, Greek Lemon Chicken, and of course, we'll have our usual Iron Chef Challenge!
Celebrate summer with fresh, fruity treats! Culinary Creators will master measuring skills while making Berry Lemonade Muffins, learning to mix and portion batter correctly. Then, they'll roll and shape Watermelon Sugar Cookies, practicing precision in measuring and decorating. A sweet way to welcome the season!
Join us for a zesty summer baking adventure! Culinary Creators will explore measuring accuracy while making Lemon Raspberry Muffins and Blueberry Shortcakes, learning how precision impacts texture and flavor.
Camps: Teacher Workday, Summer & School Break Camp
Food Truck Rodeo
Mon, Jul 07
- Fri, Jul 11
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Embark on a culinary adventure where young chefs design their own unique food trucks, craft delicious street foods from around the globe, and master essential cooking and entrepreneurial skills. From sizzling American classics and vibrant international dishes to inventive fusion creations, campers will explore diverse cuisines, collaborate on exciting projects, and enjoy tasty treats every day. Perfect for aspiring foodies and creative minds ready to steer their own culinary journey. Saddle up for unforgettable experiences, teamwork, and mouthwatering memories!
Flour emPOWER
Food Truck Rodeo
Mon, Jul 07
- Fri, Jul 11
9:00 AM - 4:00 PM
Junior Leader
Ages 13 - 14yr 6mth
$349.00
Embark on a culinary adventure where young chefs design their own unique food trucks, craft delicious street foods from around the globe, and master essential cooking and entrepreneurial skills. From sizzling American classics and vibrant international dishes to inventive fusion creations, campers will explore diverse cuisines, collaborate on exciting projects, and enjoy tasty treats every day. Perfect for aspiring foodies and creative minds ready to steer their own culinary journey. Saddle up for unforgettable experiences, teamwork, and mouthwatering memories!
Join us for a fun trip to France! Little chefs will build marshmallow towers inspired by the Eiffel Tower and make delicious French Toast Sticks while learning about French culture through hands-on activities
Camps: Teacher Workday, Summer & School Break Camp
Christmas in July
Mon, Jul 14
- Fri, Jul 18
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Celebrate the warmth of the holidays in summer at our Christmas in July Cooking Camp! Each day, we whip up festive breakfast bites, holiday-inspired lunches, and holiday sweets, all while mastering kitchen basics and diving into fun STEAM activities. By the end of the week, everyone gains confidence, creativity, and a fresh new take on holiday flavors—no snow required.
Explore the flavors of India! Little chefs will make Chapati from scratch, learning how this traditional flatbread connects to Indian culture while discovering the beauty of cultural diversity through cooking.
Explore grilling with Persian kebabs paired with fragrant saffron rice, then perfect the art of crispy South Indian dosas with a flavorful potato filling.
The weather outside is far from frightful and the cooking we are doing inside is so delightful! Join us for some of our favorite Flour Power Christmas recipes while Santa enjoys his summer vacation!!!
Fresh herbs make all the difference! Culinary Creators will prepare Italian Caprese Flatbread and Thai Lemongrass Soup, exploring how fresh and dried herbs transform simple ingredients into globally inspired meals.
Welcome to The Chocolate Factory, where chocolate dreams come to life! This camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will dive into the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme.
Camps: Teacher Workday, Summer & School Break Camp
The Chocolate Factory
Mon, Jul 21
- Fri, Jul 25
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Welcome to The Chocolate Factory, where chocolate dreams come to life! This five-day camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will explore the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme. From golden pancakes to chocolate-dusted chicken nuggets, each recipe is a fun fusion of flavor, creativity, and hands-on learning. Kids will learn cooking skills and kitchen safety while exploring chocolate in new and exciting ways.
Create pillowy gnocchi with a Japanese miso twist, then end on a sweet note with crispy churro ice cream sandwiches filled with cinnamon-kissed goodness.
Camps: Teacher Workday, Summer & School Break Camp
Celebrations: Party Thyme
Mon, Jul 28
- Fri, Aug 01
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! We’ll make Jello “Pool” Cups, Quiche, Scones, Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning! You do not want to miss a chance to make all the best food from all the best parties!
So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! We’ll make Jello “Pool” Cups, Quiche, Scones, Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning! You do not want to miss a chance to make all the best food from all the best parties!
Explore the magic of dairy as we create a moist yogurt cake and freshly whipped cream. This class is all about celebrating the creamy goodness of dairy!
Discover the art of tamale-making with rich, savory fillings, then master a classic Thai dessert—sweet coconut sticky rice with mango—for a sweet finale!
Get ready to shake up Ice Cream in a Bag, taste different cheeses, and sizzle up cheesy quesadillas! We'll explore the wonders of dairy while learning about milk, cheese, yogurt, and more in this delicious adventure!
Camps: Teacher Workday, Summer & School Break Camp
Blast From the Past
Mon, Aug 04
- Fri, Aug 08
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Come join us as we travel back to the 60s, 70s, 80s, 90s and blast into the future in the 2000s to sample tasty homemade foods from each era. We will sample foods such as Ambrosia Fruit Salad, Spaghetti with Meatballs, Spinach Dip in a Pumpernickel Bread Bowl, Mini Chicken Pot Pies and have a special Cupcake Challenge too! If you want to taste foods from the past and present come join us for a fun week of oldies but goodies.
Camps: Teacher Workday, Summer & School Break Camp
Taste of the Tropics
Mon, Aug 11
- Fri, Aug 15
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Get ready to whip up tropical treats and let your imagination run wild! Each day, budding chefs will slice, dice, and sauté their way through new ingredients, dive into playful experiments, build fun contraptions, and turn their plates into edible art. It’s the perfect mix of culinary creativity and exploration, all served with a bright, beachy twist
Join us as we travel to Mexico and learn about their cuisine! Our culinary creators will explore the different ingredients that are used to make mini tacos.
Today is all about Breakfast! We’ll stir up some fun with Mini Pancake Bites and Yummy Strawberry Breakfast Rollups! A breakfast to start any day! Join the fun in this new class!
Camps: Teacher Workday, Summer & School Break Camp
Bon Appetit: Recipes from Around the World
Mon, Aug 18
- Fri, Aug 22
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Join us this week for a culinary journey around the world! So much fun lies ahead as we explore amazing cuisine including Australian Lumberjack Cake, Greek Lasagna, Icelandic Pepper Cookies, S African Morning Glory Muffins and Canadian Poutine Pizza plus many more! You may even find a new favorite! Bon Appétit!
Nothing says summer more than a good ole’ fashioned barbecue! Let’s celebrate summer one more time with our own Flour Power (indoor) barbecue! We’re whipping up summer BBQ favorites during this Kids Night Out - cheeseburger sliders, buttery roasted corn, refreshing lemonade & of course s’mores! Great food AND great fun!
Join us on a delightful journey to the heart of South America, where we'll explore the vibrant and delicious world of its cuisine! In this exciting class, we invite budding chefs to cook along with us as we dive into simple yet scrumptious recipes that capture the essence of this rich culinary culture. From the fluffy, cheesy delights of Mini Brazilian Cheese Breads (Pão de Queijo) to the savory goodness of Bean and Cheese Nachos, get ready to roll up your sleeves and create dishes that will have everyone cheering, "Olé!" This is your passport to discovering new tastes and techniques, all while having a blast in the kitchen!