We'll be cooking up a story about Green Eggs and Ham. Join us for the book “Green Eggs and Ham.” We will find out if you DO or DO NOT LIKE GREEN EGGS AND HAM.
In this fun-filled class, culinary creators will explore how stirring, smashing, and baking can transform ingredients. They’ll whip up banana oat cookies and bake veggie chips, learning how heat and mixing create new textures and flavors!
Everyone loves pie right? Come and join us for a class that’s all about pies. We’ll be making two favorites: Angus Barn Chocolate Chess Pie and Apple Pie but pie wouldn’t be good unless it’s topped with ice cream (which we will also be making). YUM!
Let’s have some fun tonight and make some Scratch Made Vanilla Cupcakes, Marshmallow Fondant and Buttercream Frosting. We’ll top it off and have a little fun by a friendly “Cupcake War”.
We’ll create mini short stacks today as we sizzle up pancake griddle magic with our famous buttermilk pancake recipe and we’ll whip up some magical homemade butter!
Camps: Teacher Workday, Summer & School Break Camp
Four Seasons
Wake County Spring Break Week
Mon, Mar 31
- Fri, Apr 04
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Winter, Spring, Summer or Fall and so many wonderful foods for each season. Join us this week as we try various recipes using ingredients found during each of these seasons. You’ll enjoy: Christmas Sausage Casserole, Strawberry Lemonade Sugar Cookies, Creamy Strawberry Crepes and Fall Harvest Granola plus we’ll add some fun beverages for each season too! Discover which season has your favorite foods!
Chocolate, Chocolate and more Chocolate! Who doesn’t like chocolate! Well this 1 day camp is all about ways to use chocolate but we’ll add in something healthy for lunch too! Join us while we create Chocolate Zucchini Muffins, Pasta with Dark Chocolate Marinara Sauce plus green beans and Molten Lava Cakes with Homemade Chocolate Chip Ice Cream. Come have a chocolatey good time!
Aloha! E komo mai, enoho mai, e ‘ai a e, wala’au (Hello! Come in, come sit, eat and talk!) We are so looking forward to our trip to Hawaii!... Well maybe not really but we will definitely pretend! During this class we will be making Hawaiian Chicken Kabobs with Sweet Polynesian Sauce and Pineapple Upside Down Muffins! Come with us! A hui kaua (Until we meet again!)
Love pizza? Want to learn how to make your own? We are excited to make some delicious pizzas and amazing cake batter cookies that will leave you wanting more and more!
We're getting excited for SPRING and tonight we will be making some yummy egg dishes that you can make for your family! We will be making Egg Frittatas, Egg-In-A-Hole Mini Buns, as well as, doing some fun kitchen science with Egg Marbleizing! This one is always a sell out so sign up early!
Charitable
Down South Southern Biscuits & Butter
Sat, Apr 12
9:00 AM - 10:00 AM
All Ages
Ages 2yr 6mth & up
$0.00
Nothing says scratch made any more than homemade buttermilk biscuits! We’ll pair that with the magic of creating homemade butter from scratch today too!
Rise and Shine and come start your day with us! We’ll be making Banana Pancake Dippers with Chocolate Sauce and Breakfast Hash Brown Pizza. What a way to start your day!
Your Tatar Tots will have a blast creating tasty treats like Apple Pie Bites and Fruit Pizza. It's a fun-filled learning experience that will leave taste buds and imaginations satisfied!
Camps: Teacher Workday, Summer & School Break Camp
Who doesn’t like good food? Eating good food has a way of putting you in a good mood. This week there should be no frowns as we make lots of good food like: Quiche Pockets, Avocado Pasta, Banana Split Parfait, Gingery Lentil Soup and many more yummy foods that will put you in a super good mood. We’ll learn all about superfoods and how they are good for you. Hurry and sign up now!
We are going on a journey to visit the Southwest and are going to make some tasty treats like Beefy Huevos Rancheros, Chili Stuffed Pablano Peppers and Homemade Guacamole. Come join us on our journey and enjoy the food!
Spring has sprung and with it lots of wonderful recipes your taste buds are sure to enjoy! Come enjoy some neat food art with us! Deviled Egg Chicks, Hot Cross Buns and Pasta Primavera are oh so yummy and on our menu today! Plus, we’ll explore kitchen science fun with Marbleizing Eggs! Suitable for ages 3+ . All participants must register to participate.
Camps: Teacher Workday, Summer & School Break Camp
Good Food = Good Mood
Friday: 1 Day Camp
Fri, Apr 18
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$109.00
Who doesn’t like good food? Eating good food has a way of putting you in a good mood. Today there should be no frowns as we make lots of good food: Banana Split Parfaits, Avocado Pasta with Ultimate Garlic Bread and yummy Snickerdoodle Cheesecake Bars. Can't wait to cook with you at this special 1 day camp!
What country is your favorite food from? Join us for this one-day camp while we travel the world tasting foods from several different countries: New Zealand Trampers Mix, Italian Meatball Sandwich Casserole and Hungarian Fruit Squares! You may even find a new favorite! Bon Appétit!
Camps: Teacher Workday, Summer & School Break Camp
Join us this week for a culinary journey around the world! So much fun lies ahead as we explore amazing cuisine including Australian Lumberjack Cake, Greek Lasagna, Icelandic Pepper Cookies, S. African Morning Glory Muffins and Canadian Poutine Pizza plus many more! You may even find a new favorite! Bon Appétit!
Camps: Teacher Workday, Summer & School Break Camp
Join us this week for a 4 day culinary journey around the world! So much fun lies ahead as we explore amazing cuisine including Australian Lumberjack Cake, Greek Lasagna, Icelandic Pepper Cookies, S African Morning Glory Muffins and Canadian Poutine Pizza plus many more! You may even find a new favorite! Bon Appétit!
When you hear the word grain, what do you think of? During this class we will learn about different grains like quinoa and oats! We are going to stir up some yummy Red Quinoa and Mango Salad and mix up some Strawberry Jam Oatmeal Bars! Come join us!
Today we are going to travel to Malaysia! Come join us as we make Roti Canai (bread) and Malaysian Chicken Satay! Imagine the look on your friends and family’s faces when you make these recipes for them!
Join us for a night of fun with some of our favorite Swiftie themed culinary creations! We'll start with "White Horse" Quesadillas with homemade chips and “Sparks Fly” Salsa. We’ll finish with homemade ice cream and cinnamon crisps made for a “Love Story”. This special night out comes with dancing and karaoke to top off a fun filled evening!
Wear Your PJs and come on in for a spectacular day of breakfast foods! We’ll be making Southern Biscuits with Strawberry Jam, Sausage Hash Brown Casserole and Panera Bread’s Wild Blueberry Muffins. Spend a day relaxing in your PJs and eating some yummy food!
Camps: Teacher Workday, Summer & School Break Camp
Do you love eating out? Well then, join us this week for Restaurant Recipe Makeovers. We’ll take some favorites and make them in the studio this week. Come make Starbuck’s Pumpkin Scones, Subway’s Double Chocolate Chip Cookies, Moe’s Southwest Chicken Burritos, Carrabba’s Fettuccine Alfredo and much more! You’ll never have to eat out again!
Adult Sip & Stir
Mexican Fiesta
Mon, May 05
7:00 PM - 9:00 PM
Adult
Ages 18 & up
$45.00
Let’s take a trip to Mexico and make some recipes that will have you saying Olé before the night is over. We will tease your taste buds with Oven Baked Chicken Taquitos, Guacamole and Non-alcoholic Sangria. Journey with us as we create a Mexican Fiesta feast!
Get ready to shake up Ice Cream in a Bag, taste different cheeses, and sizzle up cheesy quesadillas! We'll explore the wonders of dairy while learning about milk, cheese, yogurt, and more in this delicious adventure!
Sweet summer memories in the kitchen begin with sweet basil! Join us as we stir up a ton of kitchen creativity with basil in our recipes that add new flavors to our recipes! Roll on over as we roll out Spinach Basil Lasagna, Bruschetta, A Basil Strawberry Lemonade and some yummy Basil Butter Cookies. Basil will be your new favorite herb by the end of class!
Family Event
Mother's Day Tea
Sat, May 10
10:00 AM - 12:00 PM
All Ages
Ages 2yr 6mth & up
$37.00
Moms- join us for a very special Mother’s Day Tea at Flour Power Cary Parkside! Gather your young chef(s) and dress up in your tea-party best to join us as we make Strawberry Tea Cakes, Little Ladybugs, and Sparkling Lemonade. We will also lead you through a salt-dough handprint activity so you can take home a precious reminder of your day together!!! Suitable for ages 3+ . All participants must register to participate.
Camps: Teacher Workday, Summer & School Break Camp
Depending on where you live, recipes show a flare for that part of the country. Join us this week as we taste foods from different parts of the country. We’ll make Hawaiian Rainbow Cupcakes, Wisconsin Cheese Soup, Southern Style Mac & Cheese, NY Style Pretzels and many more!
Depending on where you live, recipes show a flare for that part of the country. Join us this week as we taste foods from different parts of the country. We’ll make Hawaiian Rainbow Cupcakes, Wisconsin Cheese Soup, Southern Style Mac & Cheese, NY Style Pretzels and many more!
Get ready for egg-ploration! Culinary Creators will experiment with eggs in a fun drop activity, then cook up Eggy Toast while learning about the shape, texture, and unique properties of eggs!
Did you know there are over 100 ways to cook an egg? Come explore the many ways to cook this versatile and nutritious ingredient in this Egg-stra special four-week series! For our final week in the series, we look at the ways that eggs can be sweet instead of savory with Fruit Tarts and Gluten Free Chocolate Chewy Cookies
Feel the tropical breezes and learn amazing new recipes with us in this 4 day (Tuesday - Friday) camp as we take a tropical vacation around the world! We’ll learn about food and cultures of Fiji, Hawaii, Costa Rica, the Caribbean, Bermuda, the British Virgin Islands and more as we create recipes such as Fiji Honey Cake, Fire Island Pasta, Bahamian Mac & Cheese, Bermuda Johnny Cake, Tropical Guacamole and so much more!
This class is all about desserts! We’ve got two yummy treats for this class: Hot Fudge Pie and Raspberry Pink Velvet Cake with Raspberry Cream Cheese Frosting and of course, we’ll sneak in Pizza Grilled Cheese and chips for dinner too!
Camps: Teacher Workday, Summer & School Break Camp
Cooking Outside the Box
Mon, Jun 02
- Fri, Jun 06
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
It’s easy to make food using box mixes and prepared foods but this week we will show you how easy it is to make foods from scratch. Let’s cook outside the box and make: Banana Bread, Southern Biscuits and Blueberry Jam, Cheesy Hamburger Helper, Homemade Mac & Cheese, Scratch-made Brownies, Goldfish Crackers and more! Be prepared to be amazed!
Culinary Creators will learn to use measuring spoons through water play and making no-bake cereal bars. They’ll explore volume, practice scooping, and enjoy a tasty homemade snack!
Roll on over for a fun evening of SLIME MANIA as we stretch out the fun with three different slimes: Apple Jiggly Slime, Fluffy Slime and Flubber! You’ll be able to take them home with the recipes after our fund is done at Flour Power! We’ll also create a healthy dinner too with a special casserole and green beans!
Culinary Creators will explore proportions by making sugar cookies in various shapes and sizes. They'll learn to measure dough and match cookies by size in a fun sorting activity.
Roll on over in your PJs to Flour Power as we stir up a ton of fun tonight in our studios with a PJ Breakfast Party! Menu selections include homemade Buttermilk Pancake stacks, Fruit Kabobs and Baked Snowflakes.
Camps: Teacher Workday, Summer & School Break Camp
The Chocolate Factory
Mon, Jun 16
- Fri, Jun 20
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Welcome to The Chocolate Factory, where chocolate dreams come to life! This five-day camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will explore the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme. From golden pancakes to chocolate-dusted chicken nuggets, each recipe is a fun fusion of flavor, creativity, and hands-on learning. Kids will learn cooking skills and kitchen safety while exploring chocolate in new and exciting ways.
Celebrate the seasons with this sweet and savory class! Culinary Creators will prepare a hearty Winter Root Veggie Gratin and a delectable Summer Berry Cobbler while discovering how seasonal produce shapes flavor and variety in cooking.
Perfect the art of roasting! Culinary Creators will create crispy, golden Roasted Cauliflower Bites and sweet, tender Honey-Baked Pears. They’ll learn how to balance flavors and textures for a dynamic
Camps: Teacher Workday, Summer & School Break Camp
Flour Power Favorites
Mon, Jun 23
- Fri, Jun 27
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
This week, we're cooking up Flour Power’s favorite recipes! We'll be making homemade pizza, molten lava cakes, stuffed shells, cinnamon roll pancakes, and, of course, end the week with cupcake wars!
Culinary creators will learn to measure ingredients accurately while making rainbow swirl cookies. A sensory bin activity and colorful cookie dough make learning fun and interactive!
You’re “o’fishally” invited to have a whale of a time at our Under the Sea themed Kids Night Out! We’ll make Octopus Mac & Cheese (mac & cheese with an octopus shaped hot dog), Clam Shell Sugar Cookies with Homemade Buttercream Frosting & have a cool drink that reminds us of sunny days at the beach!
Camps: Teacher Workday, Summer & School Break Camp
Follow the Crumbs
Monday to Wednesday
Mon, Jun 30
- Wed, Jul 02
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$275.00
*Monday to Wednesday* We'll roll in a lot of love and knead in a lot of cooking knowledge as we sizzle and giggle through making Apple Bacon Breakfast Pizza, Mini Pizza Cups, Greek Lemon Chicken, and of course, we'll have our usual Iron Chef Challenge!
Camps: Teacher Workday, Summer & School Break Camp
Food Truck Rodeo
Mon, Jul 07
- Fri, Jul 11
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Embark on a culinary adventure where young chefs design their own unique food trucks, craft delicious street foods from around the globe, and master essential cooking and entrepreneurial skills. From sizzling American classics and vibrant international dishes to inventive fusion creations, campers will explore diverse cuisines, collaborate on exciting projects, and enjoy tasty treats every day. Perfect for aspiring foodies and creative minds ready to steer their own culinary journey. Saddle up for unforgettable experiences, teamwork, and mouthwatering memories!
Join us for a fun trip to France! Little chefs will build marshmallow towers inspired by the Eiffel Tower and make delicious French Toast Sticks while learning about French culture through hands-on activities
Camps: Teacher Workday, Summer & School Break Camp
Christmas in July
Mon, Jul 14
- Fri, Jul 18
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Celebrate the warmth of the holidays in summer at our Christmas in July Cooking Camp! Each day, we whip up festive breakfast bites, holiday-inspired lunches, and holiday sweets, all while mastering kitchen basics and diving into fun STEAM activities. By the end of the week, everyone gains confidence, creativity, and a fresh new take on holiday flavors—no snow required.
Explore the flavors of India! Little chefs will make Chapati from scratch, learning how this traditional flatbread connects to Indian culture while discovering the beauty of cultural diversity through cooking.
The weather outside is far from frightful and the cooking we are doing inside is so delightful! Join us for some of our favorite Flour Power Christmas recipes while Santa enjoys his summer vacation!!!
Camps: Teacher Workday, Summer & School Break Camp
The Chocolate Factory
Mon, Jul 21
- Fri, Jul 25
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Welcome to The Chocolate Factory, where chocolate dreams come to life! This five-day camp is designed for young chefs with a sweet tooth and an adventurous spirit. Each day, Culinary Creators will explore the delicious world of cocoa, creating imaginative dishes inspired by the magical chocolate factory theme. From golden pancakes to chocolate-dusted chicken nuggets, each recipe is a fun fusion of flavor, creativity, and hands-on learning. Kids will learn cooking skills and kitchen safety while exploring chocolate in new and exciting ways.
Camps: Teacher Workday, Summer & School Break Camp
Celebrations: Party Thyme
Mon, Jul 28
- Fri, Aug 01
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
So many celebrations. . . so little time! The best part of the party—the FOOD of course! This week we’ll plan and cook for a Pool Party, Tea Party, Tailgate Party, Birthday Party, and Slumber Party (and enjoy the fruits of our labor)! We’ll make Jello “Pool” Cups, Quiche, Scones, Football Whoopie Pies, Sheetcake Pancakes, Chicken Wings, Fruit Tarts, and we’ll even create our own tiered birthday cakes! We’ll mix in some kitchen science and etiquette and even learn some party planning! You do not want to miss a chance to make all the best food from all the best parties!
Camps: Teacher Workday, Summer & School Break Camp
Blast From the Past
Mon, Aug 04
- Fri, Aug 08
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Come join us as we travel back to the 60s, 70s, 80s, 90s and blast into the future in the 2000s to sample tasty homemade foods from each era. We will sample foods such as Ambrosia Fruit Salad, Spaghetti with Meatballs, Spinach Dip in a Pumpernickel Bread Bowl, Mini Chicken Pot Pies and have a special Cupcake Challenge too! If you want to taste foods from the past and present come join us for a fun week of oldies but goodies.
Camps: Teacher Workday, Summer & School Break Camp
Taste of the Tropics
Mon, Aug 11
- Fri, Aug 15
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Get ready to whip up tropical treats and let your imagination run wild! Each day, budding chefs will slice, dice, and sauté their way through new ingredients, dive into playful experiments, build fun contraptions, and turn their plates into edible art. It’s the perfect mix of culinary creativity and exploration, all served with a bright, beachy twist
Camps: Teacher Workday, Summer & School Break Camp
Bon Appetit: Recipes from Around the World
Mon, Aug 18
- Fri, Aug 22
9:00 AM - 4:00 PM
Lil' Chef / Tween Chef
Ages 5 - 12
$379.00
Join us this week for a culinary journey around the world! So much fun lies ahead as we explore amazing cuisine including Australian Lumberjack Cake, Greek Lasagna, Icelandic Pepper Cookies, S African Morning Glory Muffins and Canadian Poutine Pizza plus many more! You may even find a new favorite! Bon Appétit!
Nothing says summer more than a good ole’ fashioned barbecue! Let’s celebrate summer one more time with our own Flour Power (indoor) barbecue! We’re whipping up summer BBQ favorites during this Kids Night Out - cheeseburger sliders, buttery roasted corn, refreshing lemonade & of course s’mores! Great food AND great fun!