Flour Power Holly Springs (Holly Springs, NC)

244 Grand Hill Place
Holly Springs, NC 27540
hollysprings@flourpowerstudios.com

Proud to Be an American

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WCPSS Holiday
Lil' Chef / Tween Chef (Ages 5 - 12)
Monday, November 11, 2024
9:00 AM - 4:00 PM
Head on over in your red, white and blue today as we celebrate being an American today at our one-day “Proud to be An American” Camp! We'll be sizzling through some friendly competition today with an edible flag cake competition made with berries and fresh whipped cream. We'll have American Striped Pizzas for lunch with green bean casserole, and patriotic parfaits for afternoon snack. A fun camp not to be missed!

$99.00

Camps: Teacher Workday, Summer & School Break Camp
Designed to provide a fun, educational, and hands-on experience, our camps offer young chefs the opportunity to explore the world of cooking, learn essential culinary skills, and unleash their imagination in the kitchen. From budding chefs to aspiring foodies, our camps cater to children of all ages and skill levels, promising a memorable and delicious adventure.
FULL DAY CAMP HOURS: 9am to 4 pm. Drop off begins at 8:30am. Extended care available, with drop off options at 8 am and pick up at 5 pm. Please add our email address: hollysprings@flourpowerstudios.com - to your favorites in your email account so our communications do not go to your spam.
We are an educational facility and DO NOT allow the food prepared during class (camp) to be taken outside of our facility, but we do allow time for our chefs to enjoy their creations! We do not allow any changes to summer camp registrations after April 14th (no changes and no refunds).
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