Lil' Chef / Tween Chef (Ages 5 - 12)
(Ages 5 - 12)
Monday, November 16, 2026
9:00 AM - 4:00 PM
Whisk into a week of baking bliss! Each day, campers bake a breakfast treat, cook up a savory lunch, and create sweet cake sensations. From kneading dough to piping frosting, young chefs rise to the challenge—topping off their skills with a showstopping final bake!
**ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS.**
Camps: Teacher Workday, Summer & School Break Camp
Designed to provide a fun, educational, and hands-on experience, our camps offer young chefs the opportunity to explore the world of cooking, learn essential culinary skills, and unleash their imagination in the kitchen. From budding chefs to aspiring foodies, our camps cater to children of all ages and skill levels, promising a memorable and delicious adventure.
FULL DAY CAMP HOURS: 9am to 4 pm. Drop off begins at 8:30am. Extended care available, with drop off options at 8 am and pick up at 5 pm.
Please add our email address - parkside@flourpowerstudios.com - to your favorites in your email account so our communications do not go to your spam.
We do not allow any changes to summer camp registrations after April 14th (no changes and no refunds). Prior to April 14th we will offer a full studio credit but no refunds. We do not allow any refunds for any camps from September - May unless made 30 days prior and a $75 service fee for week camps and a $15 service fee for half day and daily camps will be charged if done prior to 30 days. Full store credit can be received.
NEXT DAY purchase cancellations, made by midnight the following day of an initial purchase, for ANY event, can be offered a FULL REFUND. Cancellation must be made in writing vie email by 12 PM Midnight EST the following day of any purchase.