Join us for a week-long American Road Trip Cooking Camp, where young chefs “travel” across the country through daily hands-on cooking sessions and tasty treats. Each day features a morning snack, hearty lunch, and afternoon snack inspired by a different U.S. region, while students build skills in the kitchen. Between kitchen adventures, they’ll explore food stories, play culinary games, and craft creative projects, gaining confidence and a broadened palate by the journey’s end. **ATTENTION - ALL HALF DAY AND SINGLE DAILY CAMPS PURCHASES WILL ONLY WORK ON A PORTION OF THE WEEKLY CAMP RECIPES ADVERTISED. PLEASE REACH OUT TO ASK WHAT THE RECIPES FOR THE DAY WILL BE IF YOU HAVE ANY QUESTIONS.**